Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mango bread pudding. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Mango bread pudding is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Mango bread pudding is something that I’ve loved my entire life. They are nice and they look fantastic.
Fifth in the series if a Mangolicious twist to the traditional caramel pudding. Made using bread with a hint of fresh mangoes makes this different and. Silky smooth bread pudding made with mangos and a healthy dash of cardamom.
To begin with this particular recipe, we must prepare a few components. You can have mango bread pudding using 8 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Mango bread pudding:
- Prepare 2 cup milk
- Get 3 tbsp custard powder
- Get 1/4 tsp Sugar
- Make ready 2 tbsp water
- Take 1 cup chopped mangos
- Prepare 6 pieces white bread
- Get As needed water
- Make ready Handful pomegranate
This post is part of a collaboration between My Gluten Free Miami and Schar. This bread pudding recipe incorporates brandy for a holiday kick. Your family will love finding chunks of sweet mango throughout this dessert. Mango pudding is a favorite dessert served in many Chinese restaurants.
Instructions to make Mango bread pudding:
- Boil the milk in a pan. Then add sugar to it.
- Take custard powder in a bowl and make a paste without lumps by adding water.
- Mix this paste into milk and stir continuously until milk becomes thicken. Now our custard is ready.
- Take the bread slices and cut off the corners.
- Apply water generously on both sides of bread and press the corners.
- Cut the mangoes in small cubes.
- Fill the mango cubes in the bread and pull it together, close it to make a circular shape.
- Place this ball in a bowl and freeze it for 1 hour.
- Place this ball in a bowl and pour custard on it.
- Garnish with pomegranate..
- Keep it in freeze for 3 hours to set before serving.
- Delicious 'Mango Bread Pudding' is ready to be served.
Read on to find out how do I make I ordered a few mango puddings at different local restaurants before deciding to give it a try. Mango Bread Pudding recipe: Try this Mango Bread Pudding recipe, or contribute your own. Tropical Bread pudding topped with a rich buttery rum sauce. The bread will be crusty on top and soft inside. Mango pudding recipe with step by step photos - smooth, velvety and soft Thai mango pudding The mango pudding has the lovely flavors of both mangoes and coconut.
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