Sheer Kurma
Sheer Kurma

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sheer kurma. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sheer Khurma is a rich and creamy dessert made during Eid festivities. I have very fond memories of waiting eagerly for Sheer Khurma during Eid. One of my dad's friend who was a muslim, sent us this.

Sheer Kurma is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Sheer Kurma is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook sheer kurma using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sheer Kurma:
  1. Get 3 tbsp Ghee
  2. Make ready 3-4 clove
  3. Make ready 10 -12 almonds crushed
  4. Take 10 -12 Raisins
  5. Get 2 tbsp pistachios
  6. Get 1 cup Fine Vermicelli
  7. Get 1 ltr Full fat milk
  8. Prepare 10-12 Cashew Nuts
  9. Prepare 1/4 cup Sugar
  10. Take 2 tbsp milk to soak saffron
  11. Prepare 1/2 tsp cardamom powder
  12. Make ready 2 tbsp Chironji
  13. Take 5-6 Dates Chopped
  14. Prepare 15-20 strands saffron

Sheer kurma recipe which also goes by the name of sheer korma or sheer khurma can be made really To check the complete sheer kurma recipe, watch the video or simply follow the step-by-step. See great recipes for Sheer kurma, Shahi sheer kurma too! Sheer Khurma recipe or sheer korma is a dessert made with vermicelli/seviyan saute'd in ghee and then added to the thickened milk with dates and dry fruits. Sheer khurma is a delicious and rich Mughlai dessert made for ramadan.

Steps to make Sheer Kurma:
  1. Heat ghee in a heavy bottom pan.
  2. Add cloves and dry fruits and fry till they are slightly browned.
  3. Add vermicelli and fry till slightly browned
  4. Now add milk and dates and cook for 10-12 minutes till vermicelli is softened.
  5. Add sugar, saffron and cardamom powder and cook for another minute.
  6. Transfer the sheer kurma in the serving bowls
  7. Garnish with almonds and Cashewnuts
  8. Serve warm
  9. If like cool and it

Sheer khurma is a classic Mughlai dessert made with milk, dates, fine vermicelli, nuts & ghee. Sheer Khurma is special sweet dish made with dates, nuts, raisins and vermicelli noodles, roasted in nutty ghee and So I have also added a detailed recipe on how to make Sheer Kurma on stove top. Sheer kurma is rich with vitamins, proteins and carbohydrates. Also this dessert is great to eat while you are breaking your fasts. As this pudding would provide you sufficient energy to get you going and. the recipe for sheer khurma is very simple and there are many striking similarities with the traditional furthermore, i would like to highlight my other tips and suggestions while preparing sheer khurma.

So that is going to wrap it up with this special food sheer kurma recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!