Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sausage and shredded chicken fried rice. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Sausage and shredded chicken fried rice is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Sausage and shredded chicken fried rice is something that I’ve loved my entire life.
CHICKEN SAUSAGE FRIED RICE- Its a easy quick bachelors recipe. Welcome to my kitchen and world of curries. My Quick And Easy Homemade Sausage And Chicken Vegetable Fried Rice Is Full Of Satisfying Flavors That's Guaranteed To Have You Craving For More!!!
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sausage and shredded chicken fried rice using 21 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sausage and shredded chicken fried rice:
- Prepare Rice
- Make ready Cook shredded chicken
- Make ready Sausage
- Prepare Carrots
- Take Green beans
- Make ready Peas
- Make ready Green pepper
- Take Red pepper
- Make ready Scotch bonnet
- Prepare Onion
- Get Garlic
- Make ready Ginger
- Prepare Seasoning
- Prepare Paprika
- Prepare Turmeric
- Prepare White pepper
- Get Complete mix season
- Get Curry
- Get leaves Bay
- Prepare stick Cinnamon
- Take Veg oil
My rice cooker is probably the most used small appliance in my kitchen. I honestly don't know what I'd do without it. Used in fried rice, the sausages impart a richness to each kernel. The only trick to cooking fresh lap cheong is to carefully monitor the browning process, as the sugar content in the meat makes the slices of sausage easy to scorch.
Instructions to make Sausage and shredded chicken fried rice:
- Wash your rice and drain, pour oil in a pan add rice and fry until golden brown then drain
- Dice your all your veggies and sausage, grate your Scotch bonnet, ginger and garlic
- In a pan pour oil, add onion and fry for 1mnts add grated Scotch bonnet and fry for 2mnts then add seasoning and spices keep frying add boil water follow by rice and cinnamon stick, 3 Scotch bonnet stir and cover the pan
- When your rice is nearly cook add Carrots, green beans, peas, sweet corn, green pepper, red pepper, onion, bay leaf, sausage and shredded chicken stir until well combine then cover and allow the rice to cook well
Otherwise, just keep your fried rice simple: when the sausage is this. Chinese sausage adds its distinctive flavor to this homecooked fried rice recipe. This week, I want to share a summer chicken skin salad recipe with y'all. Fried rice which was earlier popular as a Chinese dish, has now turned out to be a Continental dish made around the globe with various variations. A wide variety of fried rice includes schezwan fried rice, garlic fried rice, shrimp fried rice, cashew chicken fried rice and the list goes on.
So that is going to wrap it up for this special food sausage and shredded chicken fried rice recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
