Catfish stew with white rice
Catfish stew with white rice

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, catfish stew with white rice. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Catfish stew with white rice is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Catfish stew with white rice is something which I have loved my whole life. They’re nice and they look fantastic.

Catfish Stew - A Fish stew made with Fresh Catfish cooked in a stew with bell peppers, onions, garlic, tomato, and broth. This is an elegantly simple stew. It's so versatile that's why it's ideal for any menu.

To begin with this particular recipe, we must first prepare a few ingredients. You can have catfish stew with white rice using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Catfish stew with white rice:
  1. Make ready 3 cup rice
  2. Make ready 2 medium cat fish
  3. Get 8 tatashe pepper(blended)
  4. Take 9 habanero pepper(blended)
  5. Prepare 3 onion bulb
  6. Make ready 6 cube knorr
  7. Make ready 2 teaspoon black pepper
  8. Prepare 6 glove garlic (crushed)
  9. Take 2 pieces ginger
  10. Prepare 12 fresh tomatoes
  11. Prepare 2 sachet tomatoes
  12. Get 1 and half cup vegetable oil
  13. Make ready to taste salt
  14. Take 3 liters water
  15. Make ready 2 finger plantain

There are literally restaurants that specialize in it because catfish are so prevalent (and HUGE!) in Texas so I asked around about Catfish Stew and no one that I talked to had ever heard of it! Catfish stew and rice is a delicious American recipe usually served as a main dish. The overall cooking skill level is considered intermediate. Catfish Stew and Rice En Español.

Steps to make Catfish stew with white rice:
  1. Wash tomatoes and blend with one onion and the ginger.wash the remaining onion and chop.
  2. Cut fish into 10 size put in a bowl then use luke warm water to wash the fish well to remove the slipery body of the fish.Then rinse with cold water.
  3. Put the fish in a clean pot add black pepper,4 cube knorr,little onion,salt and one glass of water place on heat to steam for 10min.
  4. Place another pot on heat add vegetable oil when the oil gets hot add onions,blended tomatoes and pepper,garlic and sachet tomatoes stir very well until oil is at surface for 10min
  5. Then add 1 glass of water,the remaining cube of knorr then salt lastly the fish and the water if any is left in the pot of fish.stir everything together after 3min turn off heat.
  6. Place pot on heat add 6 glass cup of water in the pot,when water boils,wash rice and put in the boiling water after 15min wash and drain rice.
  7. Place pot on heat again add 4 glass cup water little salt then pour the rice cover until the water dries off for 10min
  8. Peel plantain and cut to shape sprinkle salt.place pan on heat add 1/2 cup of vegetable oil allow to heat for 2min then add plantain and fry for 5min.
  9. Food is ready.Serve in a plate and enjoy so yummy.

Stir in tomatoes, water, rice, oregano, thyme, cumin and pepper sauce. The Best Catfish Stew Recipes on Yummly Coat catfish fillets evenly with seasoning mixture and add to pot. This is my ridiculously easy one pot catfish stew, it's my go to when I want a quick sauce for boiled yam, okra or rice. I shared the picture on instagram in December and I just realized I never shared the recipe.

So that’s going to wrap it up for this exceptional food catfish stew with white rice recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!