Fried potatoes cubes
Fried potatoes cubes

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried potatoes cubes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

How to cut carrot cubes, #carrot, #vegetable. Fried Potatoes with Onions & Peppers Recipe ~ Best Home Fried Potatoes. Serve these deep-fried cubed potatoes as a side to tagines, fried fish, eggs, grilled meats, or sandwiches.

Fried potatoes cubes is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Fried potatoes cubes is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook fried potatoes cubes using 5 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Fried potatoes cubes:
  1. Make ready 500 g potatoes
  2. Get Salt and pepper
  3. Prepare 1/2 cup vegetable oil
  4. Make ready 1/2 zucchini, nicely chopped
  5. Make ready 1/2 onion, julienne strips

Cut potatoes into ½ inch cubes. A wide variety of fry cubed potatoes. Find cubed potatoes stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Steps to make Fried potatoes cubes:
  1. Peel, wash and wash equally the potatoes.
  2. Let them sit in hot salty water in a bowl for 10 minutes.
  3. Remove and pat them dry using a paper towel.
  4. Heat oil in a wok till smoky.
  5. Add in the potatoes and keep stirring till they all get an even crusty coating.
  6. Drain the excess oil and add in the onions and the zucchinis.
  7. Toss for 2 minutes before removing from heat.
  8. Serve and enjoy
  9. Hi

Parcook the potatoes in the microwave. First, peel and cube your potatoes. I use either red potatoes or Yukon Golds. Fry the potatoes on the stovetop. Now it's time to brown them!

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