Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pudina chutney with grapes. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Serve it with snacks, breakfasts or tandoori appetizers. Pudina chutney Recipe With video and step by step pics. There are various ways pudina chutney or mint chutney is made.
Pudina chutney with grapes is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Pudina chutney with grapes is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook pudina chutney with grapes using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pudina chutney with grapes:
- Make ready 1 cup coriander leaves
- Make ready 1/2 cup Pudina/mint leaves
- Prepare 3 garlic cloves
- Take 2 green chillies
- Take 1/2 tsp salt
- Get 1 cup green grapes
- Make ready 2 tbsp lemon juice
Today our Grandma is preparing Mint Chutney at Grandma Kitchen. it is also called Podina ki chutney. Grandma is preparing like same old village style food. Pudina Chutney is a flavourful Chutney with heat from the spices and chillies, tang from the tamarind and sweet notes from the jaggery. Pudina is slightly roasted in the pan and then ground along with other toasted ingredients like coconut , coriander seeds, urad dal and chillies.
Instructions to make Pudina chutney with grapes:
- Clean and wash Pudina and coriander leaves and keep them in a colander
- Now in a blender take garlic, green chilli, salt, lemon juice and washed leaves
- Blend smooth without adding water - Add the grapes and give a churn to get a smooth paste.
- Finally green sweet and sour chutney with grapes is ready
Mint Chutney or Pudina Chutney is a spicy and refreshing dip prepared with fresh Mint Leaves, Coriander Leaves and Curd. It is flavored with Garlic and tangy spices & can be enjoyed as a dip along with various dishes like Tandoori Snacks, Samosas, Chaat etc. Pudina chutney or pudina pachadi posted here is along with a video procedure. Its a traditional south indian chutney made using mint leaves. Its a spicy pudina chutney made by adding fresh herbs like mint leaves and coriander leaves along with some spices.
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