Tofu Kimchi Salad
Tofu Kimchi Salad

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, tofu kimchi salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Tofu Kimchi Salad is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Tofu Kimchi Salad is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have tofu kimchi salad using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tofu Kimchi Salad:
  1. Make ready 1 pkg(1lb) momen(firm) tofu
  2. Take 1 english cucumber, very thinly sliced
  3. Get 3/4 tsp salt
  4. Prepare 1 Tbsp water
  5. Get 11/2 cups(360ml) kimchi,chopped
  6. Make ready 2 Tbsp apple cider vinegar
  7. Make ready 11/2 Tbsp sesame oil
  8. Make ready 1 tsp white sesame seeds(optional)
Steps to make Tofu Kimchi Salad:
  1. Slice cucumber half-moon very thinly. I use mandoline slicer. Add salt and water, put into a food quality plastic bag. Knead it gently until cucumber get soft and water comes out. Drain the water.
  2. Rinse tofu with tap water and wrap with paper towel. Drain very well. I hold it in my hands and push. You don't need to worry about breaking it a bit. You will break it later as a process anyway.
  3. Put cucumber, kimchi(I cut them into bite size with my scissors if they're bigger), tofu(break it with your hands) in your bowl.
  4. Add apple cider vinegar, sesame oil and sesame seeds(optional) and mix well. Taste very depends on what kind of kimchi you use. Add whatever you want if you desire and explore!

So that is going to wrap it up for this special food tofu kimchi salad recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!