Meatpie
Meatpie

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, meatpie. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Shortcrust pastry filled with slow cooked chunky pieces of beef in a rich gravy topped with golden puff pastry, this meat pie recipe requires patience. Beef, pork, and potato are all nicely. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.

Meatpie is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Meatpie is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook meatpie using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Meatpie:
  1. Take 2 cups flour
  2. Take 1/2 simas butter
  3. Make ready 1/4 tsp salt
  4. Make ready 1/2 tsp baking powder
  5. Take 1 egg
  6. Prepare 1/4 cup cold water
  7. Take Filling
  8. Make ready Minced meat
  9. Get Carrot
  10. Get Bonnet pepper
  11. Prepare Garlic and ginger
  12. Prepare Maggi
  13. Get Salt
  14. Take Oil
  15. Take Irish potatoes
  16. Get Green pepper
  17. Take Onions

In the Soviet era they used to sell hot belyashi from big pots right on the corners of busy. Scoop some meat pie filling into the center of the round cuts, the quantity should be such that you can comfortably close the dough without Rub the egg on the inside edge of the cut meatpie dough. The Nigerian meat pies are delicious pastries filled with minced meat, potato and carrots. The pastry is slightly flaky and very rich in flavor.

Instructions to make Meatpie:
  1. Sieve flour into a bowl
  2. Add butter,salt and baking powder
  3. Mix into fine bread crumbs
  4. Add water and egg to form a dough and keep in the fridge to cool
  5. Wash,dice into cubes and steam carrots and potatoes until soft
  6. Add oil in a pan n add nicely chopped garlic n ginger with onions n allow to sweat then add seasoning and add minced meat
  7. Add the vegetables n allow to steam for few minutes
  8. Mix water and flour to form a thickener and add them stir and allow to cool
  9. Roll out dough on a flat surface,use meat pie cutter to make the pies and arrange on a greased pan and bake until golden brown

Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! These useful spices can be used to cook so many different meals! The Best Healthy Meat Pie Recipes on Yummly Simple Meat Pie, Mini Meat Pie, Nigerian Meat Pie Recipe - Cameroonian Meat Pie - African Meat Pie.

So that is going to wrap it up for this special food meatpie recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!