Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mango shango. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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To get started with this particular recipe, we must first prepare a few components. You can have mango shango using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mango Shango:
- Make ready 1 and 1/2 cup of Homemade mango custard
- Prepare 1 pack mango jelly
- Get 2 tbsp tutti frutti (red)
- Prepare 2 tbsp tutti frutti (green)
- Prepare Cherry for garnishing
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Steps to make Mango Shango:
- Firstly make mango jelly and let it set in the fridge.
- Then cut the jelly in cubes. Then chope the tutti frutti into small pieces.
- Then take homemade mango custard(check out my recepie of homemade mango custard).
- In dessert glasses first add the layer of mango custard.Then add the layer of red tutti frutti then add jelly.
- Then add custard then add green tutti frutti.Then add jelly.Then again add custard.
- Then garnish your glass with jelly and glazed cherry.
- Give this delicious Mango Shango a try and ENJOY….😊😊
- If you like my recepie plzzz follow me……😃😃
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So that’s going to wrap this up with this special food mango shango recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
