Mango Shango
Mango Shango

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mango shango. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Mango Shango is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Mango Shango is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook mango shango using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mango Shango:
  1. Make ready 1 and 1/2 cup of Homemade mango custard
  2. Prepare 1 pack mango jelly
  3. Prepare 2 tbsp tutti frutti (red)
  4. Take 2 tbsp tutti frutti (green)
  5. Make ready Cherry for garnishing

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Instructions to make Mango Shango:
  1. Firstly make mango jelly and let it set in the fridge.
  2. Then cut the jelly in cubes. Then chope the tutti frutti into small pieces.
  3. Then take homemade mango custard(check out my recepie of homemade mango custard).
  4. In dessert glasses first add the layer of mango custard.Then add the layer of red tutti frutti then add jelly.
  5. Then add custard then add green tutti frutti.Then add jelly.Then again add custard.
  6. Then garnish your glass with jelly and glazed cherry.
  7. Give this delicious Mango Shango a try and ENJOY….😊😊
  8. If you like my recepie plzzz follow me……😃😃

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So that is going to wrap it up with this exceptional food mango shango recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!