Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, spicy sausage fried rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spicy sausage fried rice is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Spicy sausage fried rice is something that I have loved my whole life.
Egg-Fried Rice Noodles with Chicken - Gordon Ramsay. Seafood Sausage - Food Wishes - Fish Sausage Recipe. Gordon Ramsay Spicy Sausage Rice Recipe is a real crowd-pleaser, it's totally delicious and really easy to make.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have spicy sausage fried rice using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy sausage fried rice:
- Take 5 cup cooked rice
- Get 1/3 lb spicy ground sausage
- Prepare 3 cup chopped kale
- Take 1 diced red bell pepper
- Get 4 eggs
- Get 1 small diced yellow onion
- Prepare 1 tbsp minced garlic
- Get 4 tbsp vegetable oil
More recently with the influx of people from across China, it's more common to see these Cantonese types as well as spicy Chinese sausages made from Sichuan. Add the cooked rice, soy sauce and rice wine vinegar. Stir in the reserved eggs and transfer to a serving dish. Garnish with the remaining scallions and serve.
Instructions to make Spicy sausage fried rice:
- In a large skillet, brown sausage, remove from pan and set it aside.
- Add 2 tablespoons of oil to pan on medium high heat. Add onion, red bell pepper, garlic and saute for 5 minutes.
- Add rest of oil to pan, as well as rice, kale, and sausage. Fry for about 6 minutes, until rice is slightly golden. Form a hole in the middle of the rice, then add the eggs (scrambled). Cook eggs, then stir into rice.
Singapore fried rice is a spicy hot rice that is available in some chinese take aways and also served as a street food in India. It is on the spicier side Singapore fried rice is best served during winters for a quick dinner. I have shared a vegetarian version of the recipe. However you can also add an egg. This is like an old-fashioned jambalaya—a mixture of rice, vegetables, and meat, a bit like risotto but without the need for stirring.
So that is going to wrap this up for this special food spicy sausage fried rice recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
