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Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, banga soup and starch 😍😍. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Banga soup and starch 😍😍 is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Banga soup and starch 😍😍 is something which I’ve loved my entire life.

Finally the Banga soup recipe has arrived and I'm soooo nice, there's a bonus section on how to make starch and another section on how to chop am! C'mon, starch is food for royalty! Some of you are asking "shey na the starch wey dem dey use for cloth you dey chop"?

To begin with this particular recipe, we have to first prepare a few components. You can cook banga soup and starch 😍😍 using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Banga soup and starch 😍😍:

1. Take 1/2 painter of palm fruits
2. Make ready Cat fish
3. Prepare Cow tail
4. Prepare 1 cup periwinkles
5. Take 2 stock cubes
6. Prepare 3 tablespoon dry pepper
7. Prepare 1 medium sized onion
8. Make ready leaves Beletientien
9. Get Banga spices
10. Prepare to taste Salt

This Banga soup is one of many delta state soups in Nigeria. While it is indigenous to the Deltas, it is also loved and enjoyed by both People from Edo state and all over the Niger Delta states. Banga soup is made from Palm fruit and Starch is made from Cassava and it is the same starch used for clothes or art. Nigerian soups are the trademarks of the ethnic group they originate from.

Instructions to make Banga soup and starch 😍😍:

1. Season your fish with salt, pepper, onion and seasoning cube. Set on fire and cook for about 5min. Remove from the pot and set aside. Repeat same procedure with your cow tail. Use pressure pot to cook my meat so I had to cook both the fish and meat separately.
2. Next, wash your palm fruits, add water and set on fire. Cook till tender and pound. Add water and mash with you hand. Place a sieve on the pot and pour your extract to get your juice.
3. Place your pot fire and bring to a boil. Then add your remaining pepper and leave to cook till it's a little bit thick.
4. Add your precooked meat and fish. Add your spices and beletientien and lastly your periwinkle. Leave to simmer for about 1min. Your soup is ready.
5. For your starch, miss your starch like you do your paper with water. The mixture should be water so as not to allow it be hard. Place a pot on fire. Add your palm oil, allow to hit up a little and your content into the pot. Then start stirring constantly till it done and caked like your semo. Your starch is ready.
6. Enjoy your starch and Banga soup 😍😍😍🙌🙌

Most Nigerians soups incorporate many vegetables and protein, and are usually Today Nigerians across communities enjoy all types of soups available. Starch is made from cassava, that has been processed and dried. How about banga soup $ native fresh fish wit swallow like starch or yellow gari. I'm jst imagining what it will taste like. How to cook Banga soup the Delta way.

So that’s going to wrap this up with this exceptional food banga soup and starch 😍😍 recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!