Hunter Beef
Hunter Beef

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, hunter beef. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Hunter Beef is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Hunter Beef is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook hunter beef using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hunter Beef:
  1. Take UnderCut meat Piece 2 to 3 kg
  2. Prepare 4 tbsp gg paste
  3. Make ready meat tenderizer 2 tbsp (i use raw papaya paste)
  4. Prepare vinegar half cup
  5. Take 2 Tbsp black pepper
  6. Take 4 tbsp soya sauce
  7. Prepare 1 tbsp chilli flakes
  8. Make ready 1 tbsp salt
  9. Take 2 tbsp worchester sauce
  10. Make ready 1 tbsp mustard powder
  11. Prepare 1 tbsp oregano

Learn how to make best Hunter Beef Recipe, cooking at its finest by chef at Masala TV Also Check Hunter Beef Recipe, ingredients and complete Method. Beef Beef Steak with Mushroom Sauce recipe by Food Fusion How To Make Roast Beef How to make Chorizo Sausages Hunter Beef. Hunter Beef - Full Recipe in Urdu - Cook With Faiza - HD. Contact Hunter of Beefcakes on Messenger.

Steps to make Hunter Beef:
  1. Meat piece 2 to 3 kg. Choice of meat is real game behind the soft and juicy Hunter beef… Choose good big piece of Undercut part
  2. Prik the meat piece with fork gently so that marination can go inside…
  3. In a mixing bowl take vinegar ginger garlic paste black pepper salt soy sauce worchersire sauce chilli and mix
  4. Mix all masala and rub on meat piece gently prick the meat with folk keep the meat in air tight box and put in freezer marrinate atleast for 3 days. daily take out the meat and mix it in masala upside down let it dip in its own water and masala for 3
  5. After 3 days through all water not masala take a pot put meat piece cook from one side for 10 min and 10 min on other side then add water and cook until meat tenderize. dry all water and grill it in oven for 15 min for color…. serve with fries salad and

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