Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mussels in lemon "fisherman's recipe". It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mussels in lemon "Fisherman's Recipe" is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Mussels in lemon "Fisherman's Recipe" is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook mussels in lemon "fisherman's recipe" using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mussels in lemon "Fisherman's Recipe":
- Get 1 bag mussels without shells
- Make ready 1 hot green pepper, finely chopped
- Get 1 sweet red pepper, finely chopped
- Make ready 2-3 tbsp parsley
- Make ready 100 g grated feta cheese
- Prepare 1 lemon peeled and cut in half-moons
- Take salt
- Make ready pepper
- Prepare 1 little olive oil
Steps to make Mussels in lemon "Fisherman's Recipe":
- Clean and wash the mussels, then put them in a pot.
- Add the rest of the ingredients. You don't add any water because the mussels will let out their liquids.
- When it starts to boil (over medium heat) put the lid on and turn off the heat.
- Allow everything to cook like that for 5 minutes and they are ready.
So that is going to wrap it up for this exceptional food mussels in lemon "fisherman's recipe" recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
