Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, verry quick gajar halwa. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Carrot halwa or gajar halwa is a traditional dessert made by slow cooking carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. It makes its presence in most special occasions like festivals, celebrations and parties. لاجواب گجریلاI Gajar Ka Halwa I Gajrela Recipe Simple & Delicious Gajar Halwa I Carrot Halwa. गाजर का हलवा बनाने की विधि - gajar ka halwa recipe doodh se CookingShooking.
Verry Quick gajar halwa is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Verry Quick gajar halwa is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have verry quick gajar halwa using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Verry Quick gajar halwa:
- Prepare 2 tablespoon butter (ghee if you have)
- Get 2 tablespoon carrots, grated
- Take 1 tablespoon condensed milk
- Make ready 1 teaspoon crushed nuts
Gajar Halwa is made in north India only during winters. The reason is that it is made using the fresh red carrots that we get in winters in Delhi. Gajar ka Halwa is a perfect dessert for any celebration. Gajar Halwa is delicious warm or cold.
Steps to make Verry Quick gajar halwa:
- Heat 1 tablespoon of butter
- Add grated carrots
- Add condensed milk
- Cover and stir once in a while not to let them burn, add another tablespoon of butter.
- Wait until the milk evaporates, about 15 minutes and carrots are soft, can be until no liquid at all or still have some like I prefer.
- Garnish with crushed nuts. I like them cold so put in the fridge after cooling outside for about 30-60 minutes.
Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar. Gajar Ka Halwa - A very happy new year to all my friends!!! Today I am sharing with you Gajar ka Halwa which is the most common I have posted a healthy i.e. low-fat version of Gajar ka halwa which I have learned from my mother in law. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together.
So that’s going to wrap it up for this exceptional food verry quick gajar halwa recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
