Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, eggless whole-wheat cinnamon pancakes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
This is a simple recipe for eggless pancakes that does not call for any egg substitute. Preheat and lightly grease your favorite pancake pan - I use a seasoned cast iron skillet on medium-low heat. In a mixing bowl with a pouring spout, combine all dry ingredients with a whisk, then stir in the oil and milk. eggless pancakes recipe with step by step pics. it is possible to make the best pancakes which are fluffy, light and soft and yet made with whole wheat With this recipe you can make one of the best pancakes with whole wheat flour and without eggs.
Eggless whole-wheat cinnamon pancakes is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Eggless whole-wheat cinnamon pancakes is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook eggless whole-wheat cinnamon pancakes using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Eggless whole-wheat cinnamon pancakes:
- Get 1 cup whole wheat flour
- Prepare 1 teaspoon brown sugar
- Take 2 teaspoon baking powder
- Prepare 1/4 teaspoon salt
- Make ready 2 cups milk
- Make ready 1/4 teaspoon cinnamon powder
- Prepare 1/8 cup melted butter
- Get 1 tablespoon cooking oil
- Make ready As needed Sour cream (optional)
- Make ready As needed Chopped fruits (optional)
Later I found a whole grain pancake mix from Bulk Barn, to which I had to just add water and viola eggless pancakes were ready. The verdict is: "these are the best eggless pancakes you will ever taste". Whole wheat is good source of fiber, manganese, magnesium, B vitamins, and even protein. Whole grains promote heart health, gastrointestinal health, and may help to protect against certain cancers. [source].
Steps to make Eggless whole-wheat cinnamon pancakes:
- Mix all the ingredients above, in a bowl except the oil for cooking.
- Whisk the batter well to form a uniform mixture. The batter should be of pouring consistency. Do not worry if some lumps remain.
- Take a pan, heat it and brush the pan with some cooking oil.
- Use a ¼ cup or any ladle to pour the batter. This gives pancakes all of same size.
- Pour the cup/ladle full of batter on the pan and cook it on medium flame.
- Cook until the top surface forms bubbles. Flip and repeat on the other side.
- Serve with sour cream and chopped fruits.
I like to use white whole wheat flour in this pancake recipe because the taste is a bit milder. These eggless Apple Cinnamon Pancakes may taste like fall, but they're great any time of year! The applesauce keeps them tall, soft, and fluffy, and the apple flavor is paired perfectly with cinnamon. Eggless whole wheat pancakes are great for breakfast or as snacks and can be made in a jiffy. These pancakes are very delicious, soft and fluffy.
So that’s going to wrap it up with this exceptional food eggless whole-wheat cinnamon pancakes recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
