Hot & Healthy Red Pepper Soup
Hot & Healthy Red Pepper Soup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, hot & healthy red pepper soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Hot & Healthy Red Pepper Soup is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Hot & Healthy Red Pepper Soup is something which I have loved my whole life.

Hot or HOT may refer to: Hot District, a district of Chiang Mai province, Thailand. Hot, Hot a sub-district of Hot District, Thailand. Tha Kham, also known as Hot, a town in Hot District, Chiang Mai province, Thailand.

To begin with this recipe, we have to first prepare a few ingredients. You can have hot & healthy red pepper soup using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Hot & Healthy Red Pepper Soup:
  1. Get 5 Red Peppers
  2. Make ready 1 head White onion
  3. Take 2 slice Brown bread
  4. Make ready 1 bunch Pumpkin seeds
  5. Get 3 tbsp Coconut oil
  6. Make ready 2 tbsp Olive oil
  7. Prepare 1 Sea salt
  8. Prepare 1 Grounded fresh black pepper
  9. Get 1 pinch Granulated garlic
  10. Prepare 1 Chilli pepper
  11. Make ready 1 as needed Water
Instructions to make Hot & Healthy Red Pepper Soup:
  1. Wash your red peppers, hollow the cores, cut them in 2 or 3 parts. Set the oven to 200'C and bake the peppers for 1 hour. Then set them aside to cool down.
  2. When the peppers are in the oven prepare the optionals which will stuffed your healthy hot soup.
  3. Do the croutons, it's easy! Cut 2 slices of brown bread into small pieces. Warm up the pan, put the olive oil, some sea salt, black pepper, granulated garlic, stir them and fry pieces of bread on golden couloured crunchy croutons :)
  4. Warm up your pan and roast the pumpkin seeds. Do it carefully so they won't burn.
  5. Chop the onion and fry it lightly on the coconut oil. Set it aside to cool down.
  6. Take the chilled pepper and peel of the skin gently.
  7. Put the peeled pepper and fried onion into the jug and blend together until smooth texture.
  8. Then put some water slightly. Remember to not rarefy much! You can loose the proper taste of the soup.
  9. Put the soup into the pot on the small fire. Season with the sea salt, black pepper, chilli pepper and optional herbs. Make it hot but You don't have to boil it.
  10. Dish it up with roasted pumpkin seeds and the croutons :)

So that’s going to wrap it up with this exceptional food hot & healthy red pepper soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!