My style Singaporean rice
My style Singaporean rice

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, my style singaporean rice. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

The second layer is Indo-Chinese style chicken and vegetables. Onions, capsicum, carrots and cabbage are the most common vegetables used (as they. Singaporean rice is a very famous dish in the wold Noodles and rice combination with chicken and vegetables.

My style Singaporean rice is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. My style Singaporean rice is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have my style singaporean rice using 41 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make My style Singaporean rice:
  1. Get Boil rice ingredients:
  2. Make ready 2 cup rice
  3. Take 1 tsp salt
  4. Make ready Noddels ingredients:
  5. Make ready Noddels half pack
  6. Get 1 cup gajjar cut thinly
  7. Make ready 1 cup bandgobi cut thinly
  8. Take 1 cup Capsicum cut thinly
  9. Take 1 tsp namak
  10. Make ready 1 tbsp chilli sauce
  11. Make ready 2 tbsp soya sauce
  12. Get 2 tbsp vinegar
  13. Take 1/2 tsp kali mirch
  14. Make ready 1/2 tsp white mirch (optional)
  15. Prepare Rice cheiken marination Ingredients:
  16. Get 1/2 kg boneless cheiken
  17. Get 1/4 tsp Lahsan crushed
  18. Make ready 1 tsp chilli chilli sauce
  19. Prepare 1 tsp vinegar
  20. Make ready 1/2 tsp kali mirch
  21. Make ready 1 tsp cruched red mirch
  22. Take 1 egg
  23. Prepare 2 tbsp maida or all purpose floor
  24. Prepare 1 tbsp corn floor
  25. Prepare 1 tsp baking powder or 1/2 tsp of baking soda (add one thing)
  26. Take Oil for frying
  27. Prepare 1/4 tsp namak or for taste
  28. Get Cheiken with red sauce or(machorian):
  29. Make ready 1 cup ketchup
  30. Make ready 1 cup chilli ketchup
  31. Prepare 1/3 tsp kali mirch
  32. Take 1 tsp hot sauce if available if not add chilli sauce
  33. Make ready 1 tbsp sugar if you like not more sour sauce
  34. Prepare 1/4 tsp galic paste
  35. Prepare 1 tbsp oil
  36. Get Singaporian rice sauce Prepration:
  37. Take 200 ml cream(fresh cream) one pack
  38. Get I cup mayonnaise
  39. Make ready 1 cup chilli ketchup
  40. Take Pinch kali mirch
  41. Prepare @kitchen with amna

Singaporean Style Rice Noodles is one dish I absolutely love, love and love. One of the most popular dishes on any Chinese take-out menu is Singapore Noodles, or Singapore Mei Fun or sometimes spelt Singapore Mai Fun. My local Chinese takeaway don't even bother asking for my main dish order as. Tasty Singaporean Rice Recipe Already we shared Singaporean Rice Recipe in Urdu and everybody loved it.

Steps to make My style Singaporean rice:
  1. First of all Marinate a cheiken by mix all the Ingredients for 20 min.If you want to cook Instantly you will do it but marination give it a good taste.
  2. Boil noddels
  3. Prepare noddels masla by adding 3 tbsp of oil and after it add garlic paste after it add all vegetables and let them cook and then add given sauces and other ingredients let them cook for twice min and after it add boiled noddles in it noddles is ready
  4. Boil rice with salt boil the rice 100 percent
  5. Prepare a sauce of rice by adding all ingredients and set a side for assembling
  6. Prepare a manchorian or cheiken with red sauce frying the cheiken and adding 1 tbsp of oil in karahi and garlic paste then add both Ketchep in it and after it add kali mirch in it and hot sauce if available if not add chilli sauce in it and pour the fried cheiken it let it cook for 5 min until the sauce become thick not do a sauce over thick.
  7. When every thing is ready take dish first of all add rice.
  8. After it pour done noddles on it.
  9. Add prepare rice manchorian on it.
  10. After it decorate your rice with the rice sauce..
  11. Taste singaporian rice is ready to eat enjoy it it's really amazing in taste
  12. Feel free to ask any question about recipe

This dish is made up of layers of rice, spaghetti Singaporean Fried Rice Noodles Hong Kong Food Blog with Recipes, Cooking Tips mostly of Chinese and Asian styles. Singaporean Rice Recipe in Urdu & English available at Sooperchef.pk. The Singaporean rice is a rice-based dish that. Every foodie who has visited the island-nation of Singapore has probably heard about about a local specialty known as Hainanese chicken rice.

So that’s going to wrap this up for this special food my style singaporean rice recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!