Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken malai boti. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Malai boti recipe adds sensation to your occasion as many are fond of this dish. It is one of the To prepare malai boti recipe, all you need to do is marinate chicken cubes with fresh cream, grinded. "Malai' means cream and 'boti' means a piece of chicken. This dish is known for its creamy, melt-in-the-mouth texture.
Chicken malai boti is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Chicken malai boti is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken malai boti using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken malai boti:
- Take 500 g chicken (boneless)
- Make ready 1 tsp salt
- Get 1 tbsp lemon juice
- Make ready 2 tbsp yogurt
- Make ready 2 tbsp cream
- Get 2 green chilli peppers
- Prepare 1 clove garlic
- Make ready 1 tbsp ginger
- Take 1 tsp white pepper
- Take 1 tsp chilli powder
- Make ready 1 tsp ground cumin
- Prepare 1 tsp ground coriander
- Prepare 1/2 tsp garam masala
- Take 2 tbsp oil
Malai chicken boti also known as chicken malai kebab are mild spicy and creamy textured aromatic chicken nuggets. Chicken boti originated during mughal rule. Use of nuts and fat rich ingredients. This Malai boti chicken recipe is the best one you could find.
Steps to make Chicken malai boti:
- Cut chicken breast into cubes or strips. Add the chicken, salt, and lemon to a bowl, mix well, and set aside for approx. 10 min.
- Add yogurt, cream, green chilli peppers, garlic, ginger, white pepper, chilli powder, ground cumin, coriander, and garam masala to a blender and puree to a smooth paste. Add paste to the bowl with chicken and let marinate in the fridge for approx. 3 hrs.
- Add vegetable oil to a frying pan over medium heat, and fry chicken until cooked through. Alternatively, you can thread the chicken onto skewers and fry them on all sides. Serve warm with salad.. Enjoy!
The chicken with creamy texture will literary melt in your mouth and the grinded almonds give this recipe a smooth, soft, creamy texture. Clean, cut and dry your chicken cubes using kitchen towels. The marinade works best if the chicken is dried thoroughly from any moisture. Add half of the salt, half the lemon juice, half the ginger/garlic. As the name suggests, Chicken Malai Boti comprises of melt in the mouth chicken pieces seasoned with spices and lemon juice.
So that’s going to wrap it up for this exceptional food chicken malai boti recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
