Mutton Aloo gosht
Mutton Aloo gosht

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mutton aloo gosht. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Mutton Aloo gosht is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Mutton Aloo gosht is something which I have loved my whole life. They’re nice and they look fantastic.

Degi Mutton Aloo Gosht - Shadiyo jaisa aloo Gosht ab banae Ghar par. Degi Mutton Aloo gosht old delhi special Dawat Wala Aloo gosht Degi mutton aloo gosht recipe. Potato Mutton (Aloo Gosht) - Mutton It is one of the well known and all time favorite curry of Pakistani cuisine.

To get started with this recipe, we have to first prepare a few ingredients. You can have mutton aloo gosht using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mutton Aloo gosht:
  1. Make ready potatoes chopped
  2. Get yogurt
  3. Get mutton
  4. Take salt
  5. Get red powder
  6. Make ready coriander powder
  7. Make ready ginger garlic paste
  8. Make ready jafyl javatri powder
  9. Take oil
  10. Prepare onion chopped
  11. Prepare small ilachi
  12. Get long
  13. Prepare garam masala powder

Mutton with aloo is a remarkable Bengali dish, mildly spiced and flavorful. Aloo Gosht is a spicy meat gravy which has potatoes cooked with mutton in a thick stew. Pair it with rice, naan or tandoori roti( of which you can find the link below) for a gastronomic delight. Aloo gosht is a meat curry, originating from the Indian subcontinent, and popular in Pakistani, Bangladeshi and North Indian cuisine.

Instructions to make Mutton Aloo gosht:
  1. First take a pan fry onion in a pan in oil till brown
  2. Take it out and grind it with yogurt
  3. In same oil add 4 small ilachi and 4 long pieces fry well till light brown
  4. Add all spices in it mix well cook till oil left add meat in it
  5. Fry well add ginger garlic paste in it add yogurt and onion paste in it mix well
  6. Cook it in a low flame till oil left
  7. Add potatoes and one forth cup water if meat is not tender
  8. When meat and potatoes complete tender add 1 tsp gram Masala powder in it
  9. Cook 4 min now yummy restaurant style dish ready to serve

It consists of potatoes (aloo) cooked with meat (gosht), usually lamb or mutton, in a stew-like shorba gravy. Aloo Gosht Recipe, Learn how to make Aloo Gosht (absolutely delicious recipe of Aloo Gosht This Aloo Gosht recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Mutton, veal, beef, lamb, or even chicken can be used to prepare this delectable curry with potatoes Mainly aloo gosht recipe is eaten with tandoori roti or chapatti but it can also be eaten with naan and. Here is an everyday Aloo gosht recipe for you. Give it a try and enjoy.

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