Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chorizo and sweet potato hash. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
This sweet potato and chorizo hash is a great option when cooking for one or two because sweet potatoes are perfectly portioned. Sweet potatoes are pretty darn versatile, and highly nutritious to boot. A few continental parsley sprigs, finely chopped.
Chorizo and Sweet Potato Hash is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Chorizo and Sweet Potato Hash is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have chorizo and sweet potato hash using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chorizo and Sweet Potato Hash:
- Get 1/2 chorizo ring
- Get 1 sweet potato
- Prepare 1 romano pepper
- Take 1 red onion
- Get Handful spinach
- Prepare Rice (I cheat and use the pre cooked packs - Mexican rice goes well)
- Prepare 2 avocado
- Get 1/2 lime
You can use taleggio if it is unavailable. ++ Make a well for each of the eggs in the potato mixture before you. Sweet potatoes are usually accepted by the paleo crowd. However my own experience shows that that they are best avoided when trying to lose weight and best used only for occasion Return the chorizo to the skillet with the sweet potatoes and spinach. Turn the heat to medium-low and stir the contents.
Steps to make Chorizo and Sweet Potato Hash:
- Chop the chorizo; sweet potato; onion and pepper into same size pieces.
- Microwave the sweet potato pieces for 2-3 minutes to par cook.
- Heat pan. Add splash of oil. Stir fry the sweet potato until cooked through. Add onions; chorizo and peppers; stir fry and make sure everything coated in the chorizo oil. Add spinach at last minute.
- Cook your rice.
- Make guacamole: lightly mash avocado with a squeeze of lime and pinch of sea salt and black pepper. Add coriander unless you’re a hater!
- Stir rice through the chorizo mixture. Enjoy!
Meanwhile, melt the coconut oil in a large frying pan over a medium to high heat. Sweet potato fills you up like normal potatoes, but also counts towards your five a day. This quick and easy sweet potato and chorizo breakfast hash is a delicious way to start the day. While it might seem like something you'd order off a brunch menu, this sweet and savory breakfast skillet is actually incredibly easy to make yourself at a campsite or at home. Cooking Channel serves up this Chorizo and Sweet Potato Hash recipe plus many other recipes at CookingChannelTV.com.
So that’s going to wrap this up with this special food chorizo and sweet potato hash recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
