Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bombay sliders with curry sauce. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Let stand at room temperature while preparing sliders. Place patties on bottom halves of rolls. Let stand at room temperature while preparing sliders.
Bombay Sliders with Curry Sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Bombay Sliders with Curry Sauce is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bombay sliders with curry sauce using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bombay Sliders with Curry Sauce:
- Take Curry Sauce
- Get 3/4 cup mayonnaise (option to use light)
- Get 2 1/4 tsp curry powder
- Take 1 1/2 tbs plain yoghurt
- Get 1 1/2 tbs ketchup
- Take 1 garlic clove, minced
- Take Sliders
- Make ready 2 lb ground turkey meat
- Make ready 2 slices bacon, finely chopped
- Get 1/4 cup mayonnaise (option to use light)
- Make ready 6 tbs fresh cilantro, finely chopped
- Make ready 1/4 cup scallions, finely chopped (about 4 scallions)
- Prepare 2 tbs minced ginger
- Get 4 tsp curry powder
- Prepare 2 tsp cumin
- Get 1 tsp paprika
- Take 1 tsp salt
- Make ready Vegetable oil for brushing the grill
- Prepare 12 Hawaiian rolls, sliced
- Take Tomato, lettuce, red onion etc. for topping (optional)
May or may not be the original one, but I do really like it. Open description box for the recipe. Bombay Sliders with Garlic Curry Sauce. Dinner rolls work well as buns for these mini burgers.
Instructions to make Bombay Sliders with Curry Sauce:
- To create the sauce, combine all ingredients in a small bowl. Let stand at room temperature while preparing sliders.
- To create the sliders, place first 10 ingredients in a large bowl. Mix with a fork or your hands until just blended. Divide mixture into 12 equal portions. With wet hands, form each portion into a patty about 1 inch thick.
- Build a medium-hot fire on a grill. Brush grill grate with oil. Grill patties until cooked through, about 3 minutes per side.
- Assemble sliders, topping each with curry sauce and your favorite burger toppings. Enjoy!
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