Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, malabar fish curry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Malabar Fish Curry is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Malabar Fish Curry is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have malabar fish curry using 12 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Malabar Fish Curry:
- Take 5 fish of your choice-4 to
- Prepare 1 tsp ginger paste
- Prepare 1/2 cup grated coconut
- Make ready salt as required
- Take 2 red chili
- Prepare 2 tablespoon cooking oil
- Take 1/2 teaspoon turmeric
- Get 1 large green chili
- Prepare 1 tbsp tamarind paste
- Make ready 1 handful curry leaves
- Make ready 1 teaspoon red chili powder
- Make ready 1/2 tsp mustard seeds
Steps to make Malabar Fish Curry:
- Start with, adding grated coconut along with turmeric in a grinding jar and grind to a fine paste. - Next step is to take pan, put a pan over medium flame and add a tablespoon of coconut oil in it. When the oil is hot enough, add finely chopped green chilies and ginger in it. Saute for a few seconds and then add red chili powder along with tamarind paste and salt as per your taste. Stir and mix well, and cook for 2-5 minutes. Then, add the coconut paste in it and stir to mix once again. Cook for 5
So that’s going to wrap it up with this special food malabar fish curry recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
