Jelly Cocktail ❤❤🥰🥰
Jelly Cocktail ❤❤🥰🥰

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, jelly cocktail ❤❤🥰🥰. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

All the cocktails you can make with the ingredient Jelly. I love working on Make me a cocktail, trying to create new functionality for users, to help them create great cocktails from limited budgets or hoards of spirits. A wide variety of cocktail jelly options are available to you, such as flavor, feature, and age.

Jelly Cocktail ❤❤🥰🥰 is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Jelly Cocktail ❤❤🥰🥰 is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have jelly cocktail ❤❤🥰🥰 using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Jelly Cocktail ❤❤🥰🥰:
  1. Prepare 1 pack strawberry jelly
  2. Get 1 pack mango jelly
  3. Take 1 pack milk cream
  4. Get 2 tbsp mayonnaise
  5. Make ready 4 tbsp milk
  6. Get 1 tsp sugar(powdered)
  7. Take 1 tin cocktail (medium size)
  8. Make ready 5 almonds
  9. Take 3 tbsp cocktail juice
  10. Prepare Add fruits(optional)

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Instructions to make Jelly Cocktail ❤❤🥰🥰:
  1. Take 2 separate pots and add 2,2 cups of water in them and boil them.Then add jelly powder to both of these pots.Cook them both and let them be cool.
  2. THEN TAKE A BOWL ADD MILK,CREAM,SUGAR,MAYONNAISE AND COCKTAIL JUICE AND MIX THEM ALTOGETHER.
  3. Then add cocktail in it and mix them altogether.Then add jellies on it and garnish almonds on it.
  4. Serve it when cool❤❤🥰🥰

So that’s going to wrap this up for this special food jelly cocktail ❤❤🥰🥰 recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!