Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, chapli kabab. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Here is the ultimate Chapli kabab recipe, finalized after many trials and tests. We found out some secrets and we are sharing them in this comprehensive. Chapli kebab is a form of kebabs widely popular in Pakistan.
Chapli kabab is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chapli kabab is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chapli kabab using 15 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chapli kabab:
- Prepare kg Chapli Kabab recipe INGREDIENTS Beef mince½
- Get 2 Tomatoes
- Prepare 2 Onions
- Prepare 5 Green chilies
- Make ready Coriander leaves 1/4 bunch
- Make ready tbsp White butter2
- Get Gram flour3 tbsp
- Take 1 Egg
- Take Crushed coriander seeds2 tpsp
- Take tbsp Pomegranate seeds2
- Prepare 2 tbsp Crushed red pepper
- Make ready tbsp Turmeric powder1
- Get 1 tbsp All spices powder
- Get to taste Salt
- Make ready 1/2 liter Oil
Get tips on how to make chapli kabab recipe in Urdu and English with step by step picture instructions at KFoods.com. How to Make Chapli Kabab Recipe in Urdu. Chapli Kabab is a Pakhtun styled Pakistani minced kebab, originated from Peshawar. It is made from minced mutton or beef with added spices and shaped into a form of round patty.
Instructions to make Chapli kabab:
- METHOD - In a bowl mix together ½ kg mince, 3 tbsp gram flour, 2 tbsp crushed coriander, 2 tbsp pomegranate seeds, 2 tbsp crushed red pepper, 1 tbsp turmeric powder
- Add all spice powder and salt to taste. - Finely chop 2 tomatoes, 1 onion, 5 green chilies and ¼ bunch of coriander leaves. Add chopped vegetables to the mince mixture. - Then add 1 egg and 2 tbsp butter. Mix very well. - Form large patties with the mince mixture. Then fry in a large griddle until golden brown. - Serve with national ketchup
Chapli Kabab - Chapli Kabab is one of mouthwatering kebab made with ground meat and crushed spices. Chapli Kabab - Superb chapli kebabs recipe for ramadan and eid dinner or lunch. Chapli kabab does not get better than this. Try our new Chapli Kabab Recipe. Fry karne se pehle tamatar shali karke mix karke.
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