Dalia bonda
Dalia bonda

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, dalia bonda. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Urad dal bonda is a delicious snack with crispy crust and soft inner part. This video has all the tips and tricks like what should be the batter consistency. Crispy hot urad dal bonda which taste amazing with a cup of coffee or tea.

Dalia bonda is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Dalia bonda is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have dalia bonda using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Dalia bonda:
  1. Make ready Dalia balls ingredients :
  2. Make ready 1 cup Dalia (see my corn & veggies Dalia recipe)
  3. Take Or
  4. Get 1 cup Soaked Dalia in hot water for 4 hours. Squeeze water
  5. Get 1 finely chopped onion
  6. Prepare I/4 cup shredded carrot
  7. Make ready 1/4 cup boiled peas
  8. Prepare 1/2 tsp ginger finely chopped
  9. Make ready 2 green chillies finely chopped
  10. Prepare 2 tsp green coriander finely chopped
  11. Make ready 1/2 tsp red chilli powder
  12. Prepare to taste Salt
  13. Get For batter :
  14. Prepare 1 cup besan
  15. Take 1/2 tsp baking soda
  16. Get to taste Salt
  17. Get 2 tsp oil
  18. Prepare 1/4 tsp red chilli powder
  19. Make ready as needed Oil to deep fry

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Instructions to make Dalia bonda:
  1. Add all except batter ingredients & oil for fry in a mixing bowl. Combine all.
  2. Make lemon size balls. Keep aside
  3. Add batter ingredients in a mixing bowl. Add required water and make thick batter like aloo bonda or pakode.
  4. Heat oil in a pan on medium flame. Dip one Dalia ball in besan batter and slide it in oil one by one. Deep fry bonda on medium flame until golden brown.
  5. Serve hot with tomato sauce or green chutney.

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So that is going to wrap it up with this special food dalia bonda recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!