Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, ragi puttu/ finger miller puttu/kezhvaragu puttu. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ragi puttu recipe a healthy breakfast. Ragi puttu is one of the wholesome breakfast you can serve. How to make Ragi Puttu-Ragi Puttu Recipe.
Ragi puttu/ Finger Miller puttu/Kezhvaragu puttu is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Ragi puttu/ Finger Miller puttu/Kezhvaragu puttu is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have ragi puttu/ finger miller puttu/kezhvaragu puttu using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ragi puttu/ Finger Miller puttu/Kezhvaragu puttu:
- Prepare 2 cups Ragi flour
- Take 1 cup Grated coconut
- Take To taste Salt
- Make ready 1/2 cup Water
- Take 1 cup Powdered Sugar
This time I wanted to give a try with ragi flour and it turned out so soft. Ragi puttu, my favorite puttu of all time. I love it more than my rice puttu and wheat flour puttu. But tapioca puttu is also my favorite.
Steps to make Ragi puttu/ Finger Miller puttu/Kezhvaragu puttu:
- In a mixing bowl take ragi flour add salt and mix.
- Sprinkle water over it and mix well till it holds shape and crumbles when pressed.
- Spread over a clean wet cloth and place in steamer for 20 min.
- Transfer to a bowl,add sugar and coconut mix well.
- If you wish you can add cardamom powder for extra flavor. Serve with banana and your breakfast requirements are met.
Ragi when made into puttu taste so different and healthy. I can have it for breakfast. I always add some bananas into the puttu when i steam them. Kezhvaragu/Ragi Puttu - another easy puttu recipe. This puttu is very healthy and it makes a great breakfast along with ghee and banana.
So that is going to wrap this up for this special food ragi puttu/ finger miller puttu/kezhvaragu puttu recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
