Gajrella
Gajrella

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, gajrella. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Gajrella is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Gajrella is something which I’ve loved my whole life. They are fine and they look wonderful.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can have gajrella using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Gajrella:
  1. Make ready 1 kg milk
  2. Take 1/2 cup rice crushed
  3. Prepare 1 cup sugar
  4. Get 1/2 cup khoya ya balai
  5. Get 1/2 tsp vanilla essence
  6. Prepare 1 cup grated carrots
  7. Prepare Nuts crushed

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Instructions to make Gajrella:
  1. Milk boil krien.
  2. Rice or cheeni add kar ke cook krien.
  3. Carrots bhi add krdien.
  4. Jab thick hony lgy vanilla essence or balai ya khoya add krdien.
  5. Achi tarah mix krien.
  6. Serving bowl mea nikal kar nuts sy garnishing krlein.

Shahi Gajrella, Double Tarka Daal And Chicken Mattar Gravy - Shahi Gajrella, Double Tarka Daal And Chicken Mattar Gravy - You may have tried many garela. A Gabriella , Gabby for short, they are like a scan detector. They can read you with a snap of a finger. They get in the time, they are very trendy but also love vintage things. It is a classic wedding dessert.

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