Savoury Donuts
Savoury Donuts

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, savoury donuts. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Savory donuts are not new to the world. People have been experimenting with making donuts viable lunch or dinner options for a long time. These doughnuts pack plenty of heat in every bite.

Savoury Donuts is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Savoury Donuts is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook savoury donuts using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Savoury Donuts:
  1. Take 3 cups flour
  2. Prepare 1 egg
  3. Get 3 tblspns melted butter
  4. Take 1 tspn yeast
  5. Make ready 1 tblspn sugar
  6. Get 1 tspn salt
  7. Get Warm milk to form a dough
  8. Make ready Fillings;Shredded fish
  9. Prepare scotch bonnet
  10. Get Seasoning and spice

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Steps to make Savoury Donuts:
  1. Mix all the ingredients together to form a soft dough, beat tge dough for about 5mins, cover and allow to rise for 1hr
  2. Prepare the shredded fish.. add seasonings and spice, add grounded scotchnonnet and mix
  3. When dough has risen, beat for a minute.. cut out balls, Flatten the balls, hold in ur hands, add the filling, then bring up all the edges and pinch to close completely and form a ball again.
  4. Keep and allow to rise for 15-30 minutes
  5. Get ur cornflakes crumbs, add a little seasoning and spice to it.. apply egg wash or water on the balls, then coat with the crumbs and fry
  6. Forgive me i lost the pics of the coating and frying step. But i believe you will understand the steps
  7. Done

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So that’s going to wrap it up for this special food savoury donuts recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!