Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mango tango dessert. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Mango tango dessert is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Mango tango dessert is something which I’ve loved my whole life.
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To begin with this recipe, we must first prepare a few ingredients. You can cook mango tango dessert using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mango tango dessert:
- Prepare 1 packed marie biscuit
- Get 2 tablespoon melted butter
- Prepare 1 packed egg pudding
- Get 1 packed mango jelly
- Take 4 tablespoon crust chocolate biscuit
- Make ready 2 cup milk
- Take 2 tablespoon cornflakes
- Take 1 tablespoon coconut powder
- Prepare 1 cup mango purée
- Take 1 cup mango cubes
- Take 2 cup whipped cream
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Steps to make Mango tango dessert:
- 1 pack of Marie biscuit in powder foam and 2 tablespoon melted butter…mix together and set in severing dish
- Egg pudding follow the box intruction and egg pudding ki cooking karty hoye 2 tablespoon mango tang powder dal thy..bohat mazay ka taste eye ga - Or box main caramel ka packed hota hai usay biscuit pay spread kar thy…
- Jab egg pudding ready ho jaye tu halka mix karay take kay tora cool down ho jaye or biscuit kay mixture pay spread karay…
- Koi be nuts,crust biscuit,sweet corn flakes ki layer kar sakty hai main ne cornflakes ki dalay hai
- Mango puree or whippedcream ko mix kar kay us main mango chunks be add karay or spoon se mix kar kay..egg pudding pay dal thy…or spoon ki back se set karay…up isay apni marzi se decorat karay..main ne mango jelly,crush biscuit or coconut powder se decorat kia hai
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