Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mango tango dessert. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Mango tango dessert is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Mango tango dessert is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook mango tango dessert using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mango tango dessert:
- Make ready 1 packed marie biscuit
- Get 2 tablespoon melted butter
- Take 1 packed egg pudding
- Make ready 1 packed mango jelly
- Take 4 tablespoon crust chocolate biscuit
- Get 2 cup milk
- Make ready 2 tablespoon cornflakes
- Get 1 tablespoon coconut powder
- Get 1 cup mango purée
- Make ready 1 cup mango cubes
- Make ready 2 cup whipped cream
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Instructions to make Mango tango dessert:
- 1 pack of Marie biscuit in powder foam and 2 tablespoon melted butter…mix together and set in severing dish
- Egg pudding follow the box intruction and egg pudding ki cooking karty hoye 2 tablespoon mango tang powder dal thy..bohat mazay ka taste eye ga - Or box main caramel ka packed hota hai usay biscuit pay spread kar thy…
- Jab egg pudding ready ho jaye tu halka mix karay take kay tora cool down ho jaye or biscuit kay mixture pay spread karay…
- Koi be nuts,crust biscuit,sweet corn flakes ki layer kar sakty hai main ne cornflakes ki dalay hai
- Mango puree or whippedcream ko mix kar kay us main mango chunks be add karay or spoon se mix kar kay..egg pudding pay dal thy…or spoon ki back se set karay…up isay apni marzi se decorat karay..main ne mango jelly,crush biscuit or coconut powder se decorat kia hai
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So that’s going to wrap it up with this exceptional food mango tango dessert recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
