Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, eba muffin and banga soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This is my own personal way of making banga soup. #bigpot #yellogarri #eba I use the cup banga because it's hard to get fresh banga in Ireland. Learn how to cook banga soup and Eba delta state food 🥘. How To Make Nigerian Banga Soup
Eba muffin and Banga soup is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Eba muffin and Banga soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have eba muffin and banga soup using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Eba muffin and Banga soup:
- Get Palm fruits
- Make ready Beef
- Prepare Kpomo
- Prepare Dry fish
- Prepare Banga spices
- Prepare Onions
- Make ready Crayfish
- Get Dry pepper
- Prepare stick Banga
- Take leaves Beletientien
- Get Knorr
- Make ready Salt
Banga see are palm seed as you can see below, you need them to make a delicious banga soup. A classic African dish which can be served as an accompaniment to dishes such as Egusi Soup. This my first attempt at eba. It came out a but lumpy.
Steps to make Eba muffin and Banga soup:
- Wash ur beef and season with salt,onions and knorr and boil in its stock for a few mins and add more water and cook till done and stock reduces.
- Wash ur palm fruits,place in a pot,add water and cook till soft.
- Transfer palm fruits to mortar and pound to get d skin off.
- Add d water u used in boiling d banga and mix properly and sieve.
- Add more water to d palm fruits again and wash with hands,sieve and add d water to d first set.
- In a fresh pot,pour in ur sieved palm fruit water,add ur crayfish,dry pepper,knorr,salt, onions,banga spices,banga stick,beletientien leaves,and beef stock and begin to cook till almost thick.
- Add ur beef and washed dry fish and cook for anoda 5 mins. Ur Banga soup is ready.
- Serve with ur Eba muffin and any swallow of choice.
I think I will try turning off the heat before adding the gari. Banga Soup or Ofe Akwu is the Nigerian Soup / Stew prepared with palm fruits. It can be used to eat fufu meals or used as stew for the white rice and boiled yam recipes. Nigerian Banga Soup or Ofe Akwu is native to the Niger Delta and the South Eastern parts of Nigeria. Banga Soup is a Nigerian soup that is native to the Southernarts of Nigeria.
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