Mango malai burfi
Mango malai burfi

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mango malai burfi. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This is very easy and delicious recipe foe mango season. It made using basic ingredients available at home. #MangoMalaiBurfi #Mango #MangoBurfi. Welcome to Mili's Sizzling Receipe in this video iam going to share the receipe of Mango Malai Burfi Mango season in our home was a feast and still is.

Mango malai burfi is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Mango malai burfi is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have mango malai burfi using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mango malai burfi:
  1. Make ready 2 Ripe mango -
  2. Take 4 tbsp Sugar -
  3. Prepare 1 cup Milk -
  4. Make ready 200 gms Paneer -
  5. Get 100 gms Mawa -
  6. Take 1 tbsp Crushed almonds -
  7. Make ready 1 tbsp Crushed cashew nuts -
  8. Make ready 1 tbsp Raisins -
  9. Take 1 tsp Green cardamom powder -

Indulge your passion for the king of fruits by this recipe. finally, serve mango burfi / mango coconut barfi or store in airtight container for a week in the refrigerator. Click a picture and mention @hebbars.kitchen or tag. Summer season means a season of Mangoes. You can make Mango Burfi with fresh ripe mangoes or u can even use the preserved.

Steps to make Mango malai burfi:
  1. Wash and chop mangoes into small pieces and blend to make a paste
  2. Heat mango puree and 2 tbsp sugar until thick consistency.
  3. Add mawa and cook for 5 - 6 mins until thick,now the base is ready
  4. We mashed the paneer very well and make a soft and smooth dough.
  5. Boil milk till it reduced to half and then add paneer and 2 tbsp sugar powder and mix well.
  6. Stir continuously for 8 - 10 mins then switch off the gas.
  7. Add cardamom powder and mix well.
  8. Grease the plate and firstly pour the mango mixture and spread on the plate now transfer the malai layer over the mango mixture garnish with crushed almonds,crushed cashew nuts and raisins
  9. Set half an hour in the fridge
  10. Cut into diamond shape and serve it.

Discover the latest trends in Mango fashion, footwear and accessories. For all other lines, the discount will be. Mango burfi is a super delicious treat for mango lovers. My version of mango burfi is smooth, rich and In this mango burfi recipe I have kept the ingredients simple. Mango Barfi is an Indian sweet or dessert made with fresh mango puree, cardamom and pistachio.

So that’s going to wrap it up with this exceptional food mango malai burfi recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!