Jamaican Christmas Cake
Jamaican Christmas Cake

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, jamaican christmas cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Jamaican Christmas Cake is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Jamaican Christmas Cake is something that I have loved my entire life.

The Traditional Jamaican Black Cake is preferred and baked by most Jamaicans during the Christmas season. Jamaican cake is a deliciously spiced, warming bake that is perfect for the colder months. Try this instead of your normal Christmas cake and you'll never look back.

To begin with this particular recipe, we must first prepare a few components. You can have jamaican christmas cake using 25 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Jamaican Christmas Cake:
  1. Take 1 1/4 cup Jamaican white over proof rum
  2. Prepare 1 1/4 cup port wine or red label wine
  3. Make ready 1/2 cup raisins
  4. Make ready 1/2 cup currants
  5. Prepare 1/2 cup dates
  6. Get 1/2 cup dried prunes
  7. Take 1/2 cup maraschino cherries
  8. Make ready 1/2 cup chopped almonds
  9. Get 1 cup orange juice
  10. Prepare 1 grated zest from one lime
  11. Take 1 cup dark molasses
  12. Make ready 2 tbs browning
  13. Make ready 1 tbs lime juice
  14. Prepare 1 tsp vanilla extract
  15. Take 1 tsp almond extract
  16. Get 9 eggs
  17. Get 2 cups butter
  18. Get 2 1/2 cups flour
  19. Take 2 cups brown sugar
  20. Prepare 3 tsp baking powder
  21. Prepare 1/2 tsp ground nutmeg
  22. Make ready 1/2 tsp ground all spice
  23. Prepare 1/2 tsp ground clove
  24. Get 1/2 tsp ground cinnamon
  25. Prepare Pinch salt

Jamaican Fruit Cake Recipe aka 'Jamaican Chrismus Cake'. The preparation is certainly not as difficult as you might have initially This fruit cake is a delicacy at Christmas time in Jamaica. If the cake dries out, just pour more rum over the top. Preparation/cooking time does not include standing time or the alternative method of.

Instructions to make Jamaican Christmas Cake:
  1. Preheat oven to 350 degree then grease and flour 2 round baking pans or which size pan u choose.
  2. In a blender add rum, wine, dates, raisins,cherries with their liquid, prunes, currants, chopped almond, orange juice and blend until all the fruits are chopped. Let sit for 1hr (2days is way better ๐Ÿ˜€)
  3. In a large bowl cream sugar and butter. Then add eggs mix well
  4. Add molasses, browning, blended fruit mixture, lime juice, vanilla, almond extract and stir
  5. Add flour, nutmeg, cloves, all spice, baking powder, cinnamon, salt, lime zest and stir. Do not over mix
  6. Pour the batter into your baking pans and bake for 1hr. You can put some cherries in the center of the batter if you wish. Stick a toothpick in the middle to ensure it's done. Tooth pick will come out clean if it's done. Enjoy!

Traditional Jamaican Christmas Cake, Rich Christmas Cake, Christmas Cake, etc. Jamaican Christmas cake basically uses the same method; the only difference is, it is steamed instead of baked. The pudding has a more moist texture than the cake. Recipe for The Jamaican Christmas Cake. My dear wife has kindly consented to share a Christmas Cake recipe with you.

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