Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, achari aloo. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Achari Aloo is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Achari Aloo is something that I have loved my whole life. They’re nice and they look wonderful.
Achari Aloo Sabzi Recipe - Potatoes In Spicy Pickle Masala. A masaledar dish, Achari Aloo Recipe is a spicy and tangy dry potato sabzi that is spiced with the punjabi style pickle that is finished off with. Achari Aloo is a very delicious side dish made with potatoes and pickling spices.
To get started with this recipe, we must prepare a few components. You can cook achari aloo using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Achari Aloo:
- Get 3 boiled potatoes cut in cube
- Make ready 1 tbsp Mango Achari masala readymade
- Take Salt as required
- Prepare 1/2 tbsp Turmeric
- Prepare 2 tbsp cooking oil
- Prepare 3.4 jeera
- Make ready Water as required
Learn how to make best Achari Aloo Recipe, cooking at its finest by chef at Masala TV Also Check Achari Aloo Recipe, ingredients and complete Method. Achari Aloo- Tangy Delicious Baby potatoes cooked with pickle spices. Achari Aloo -Potato is the most popular and versatile vegetable among all the vegetables available in the world. Aloo recipes are very popular in Indian cuisine.
Instructions to make Achari Aloo:
- Heat oil in a pan and add mango achari masala saute it for 3 min.
- Now add potatoes and all spices.
- Mix well,saute it for 2min and add 1.5 water.
- Cook low flame in 5 min.
- Keep stirring in between till potatos get well coated with the spices.
- Serve it with poori & chapati.
Aloo basically mean potatoes and Indian usually use potatoes in As the name suggests, achari aloo is a very spicy recipe. Most 'achari' recipes have an. how to mkae Aloo Achari -Potatoes tempered with spices. Why is it that when you are stuck at "what should we cook today" the answer is always "make some aloo!" Achari Aloo holds the taste of pickle spices which will surely be liked by all. Achari Aloo is made with boiled potatoes, curd and freshly grounded spices. It is a combo of tasty fried potatoes and flavor of pickle masala.
So that’s going to wrap it up with this exceptional food achari aloo recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
