Ham and Swiss sliders
Ham and Swiss sliders

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ham and swiss sliders. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Ham and Swiss Sliders - Ham, Swiss cheese, Dijon, and oh-so-buttery Hawaiian rolls, all baked to absolute perfection. So easy and perfect for a big crowd! And because they're sliders, they're quite small so they tend to disappear VERY QUICKLY.

Ham and Swiss sliders is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Ham and Swiss sliders is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have ham and swiss sliders using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ham and Swiss sliders:
  1. Make ready For the sauce
  2. Get 2 tablespoons Dijon mustard
  3. Prepare 2 tablespoons honey mustard
  4. Take 1 tablespoon worstichire sauce
  5. Get 2 tablespoons butter
  6. Get 1/2 teaspoon onion powder
  7. Make ready to taste Pepper
  8. Take For the sliders:
  9. Make ready 2 tablespoons mayo
  10. Make ready 8-12 Hawaiian rolls
  11. Get 8 slices Swiss cheese
  12. Take 24 slices deli ham
  13. Take To garnish
  14. Get Parsley flakes

These ham and cheese sliders are Hawaiian rolls topped with plenty of sliced ham, swiss cheese and an onion poppy seed butter, then baked to gooey perfection. The ultimate party snack to feed a crowd! Sliders are one of go-to options for easy entertaining. Excellent slider.used a home made honey musturd sauce from Allrecipes which came from Jilleana.

Instructions to make Ham and Swiss sliders:
  1. Heat oven to 350. Slice bread horizontally and spread mayo on top half. Places ham and Swiss on bottom half and top with top section of rolls.
  2. Mix the sauce ingredients and spread over top. Bake covered 10-12 minutes and then uncover and bake additional 3-5 minutes until lightly toasted.
  3. Garnish with parsley and cut into individual sliders.

I have also made them on a regular size roll for a dinner sandwich and my family loved them. Try these super delicious Ham and Swiss Sliders for a quick and easy meal at your next party. If you need an amazing comfort food recipe for tailgating, holiday parties or events this one is the winner! These hot, cheesy baked ham and Swiss sliders with a buttery mustard sauce are an easy hit for weeknight meals, weekend parties and lazy brunches in! Hot out of the oven, or served at room temperature, these sliders are buttery soft and melt-in-your-mouth delicious - one is never enough!

So that’s going to wrap it up for this exceptional food ham and swiss sliders recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!