Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken methi malai. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Methi Malai is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Chicken Methi Malai is something which I have loved my entire life.
Learn how to make Murgh Methi Malai at home with Chef Smita Deo on Get Curried As the name suggests, the main ingredients used to prepare this lip-smacking. Murgh Methi Malai is a creamy and flavorful chicken dish. Though fairly easy to make, it tastes like something special you would order in a good Indian restaurant!
To begin with this recipe, we have to prepare a few components. You can cook chicken methi malai using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Methi Malai:
- Take 600 gm chicken
- Get 100 gm yogurt
- Take 2 medium sized onion chopped
- Get 1 teaspoon garlic paste
- Prepare 1 teaspoon ginger paste
- Make ready 1 teaspoon red chilli powder
- Prepare 1 teaspoon coriander powder
- Get 1.5 teaspoon garam masala powder
- Prepare 1 teaspoon kasuri methi
- Get 1 tablespoon lemon juice
- Make ready 2 tablespoon fresh cream
- Make ready as required Salt
- Get as required Sugar
- Take as required Vegetable oil
Chicken Methi Malai is a North Indian main course recipe that is sure to be a family favorite. This non-vegetarian recipe is easy to prepare at home as it involves the use of ingredients like chicken, curd. Check Methi Malai Chicken Recipe in Urdu. Learn to cook Methi Malai ChickenRecipe by chef at Masala TV show.
Steps to make Chicken Methi Malai:
- Marinate the chicken with lemon juice, half of the ginger paste, garlic paste, red chilli powder and 0.5 teaspoon of garam masala powder and salt.
- Heat some oil in a wok and add the chopped onions and half teaspoon of salt. Fry them till golden brown in colour.
- Add the rest of the ginger paste, coriander powder and fry for a while.
- Beat the yogurt in a cup and add it in the wok.
- Fry the masalas altogether and then add the marinated chicken. Mix them well and keep it covered for 20min.
- Check whether the chicken has become soft. Add the kasuri methi, rest of the garam masala powder, mix them well.
- Add the fresh cream and mix them well.
- Remove it from the flame and serve hot.
Also Check Methi Malai Chicken Recipe, ingredients and complete Method. Methi chicken malai recipe is an amazing twist of methi leaves cooked with chicken pieces. The recipe is high on flavours and goodness. The non-vegetarian recipe is famous for its unusual taste and. Blend all the ingredients except the chicken and the butter.
So that’s going to wrap it up with this exceptional food chicken methi malai recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
