Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, yam balls et minced sauce. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Be the first to review this recipe. Heat a little oil in a large frying pan, roll the yam balls in the seasoned flour and fry for a few minutes until golden brown. Drain on kitchen paper and keep them warm while cooking the rest of the mixture.
Yam Balls et Minced Sauce is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Yam Balls et Minced Sauce is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook yam balls et minced sauce using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Yam Balls et Minced Sauce:
- Prepare Yam cooked and mashed
- Take 3 eggs 1 for yam mixture 2 for deeping
- Take Seasoning and spices
- Get Flour for coating
- Prepare Grated scotch bonnet
- Take Diced onions
- Make ready 1 tablespoon butter
- Take Oil for frying
- Make ready For the sauce
- Get 1/4 minced meat(seasoned and spiced)
- Get Chopped parsley
- Make ready Chopped onion
- Make ready 2 tablespoon oil
- Make ready Blended tomatoes, garlic, ginger, bonnet, shambo
- Get Maggi signature (jollof)
Pound your yam with your pepper and onions and make them into ball shapes. The Best White Yam Recipes on Yummly Stuffed Potato(yam) Ball(s) is a Latin American snack that has made it's way to the Nigerian kitchen. It is a deep fried ball, made with mashed Irish potato and filled with spiced minced meat and veggies.
Instructions to make Yam Balls et Minced Sauce:
- Add your mashed yam in a bowl, +butter+1egg+seasoning and spices+grated bonnet+chopped onions and garlic and make a nice balls, with your clean hands, deep in flour
- Deep in whisked eggs and fry till golden brown
- For the sauce add 2 tablespoon oil in a pan, chopped onions+ginger garlic paste and saute for min add the seasoning minced meat, chopped parsley
- Add the tomatoes paste and signature and allow it simmer for 7-10 mins and your sauce is ready
- Iftar Mabrook 😍
To give it a Nigerian twist, you can also prepare it with mashed yams or sweet potatoes and fill with meat. Fry ginger as well as garlic till its soft. Add the fermented beancurd and also soy bean sauce and fry till aromatic. Add the duck and keep on stir-frying till well coated with spices. Noodles with fish ball and red sauce in soup.
So that’s going to wrap it up with this special food yam balls et minced sauce recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
