Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, awadhi chicken sliders. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Spinach and chicken mince mixture shaped into tikkis and shallow fried, stuffed into burger buns to make these delicious wholesome sliders. Hawaiian Chicken Sliders are the perfect easy appetizers for feeding a crowd. Every Summer Party Needs Hawaiian Chicken Sliders.
Awadhi Chicken Sliders is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Awadhi Chicken Sliders is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook awadhi chicken sliders using 32 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Awadhi Chicken Sliders:
- Make ready 12 Ladi Pav (ke the whole ladi of 6 each)
- Get 2 tsp Butter for brushing
- Prepare 3/4 tsp Mozzarella cheese grated
- Prepare 1 Onion sliced
- Make ready 1 Capsicum sliced
- Make ready 1 Tomatoes sliced
- Prepare CHICKEN:-
- Make ready 1 tbsp Oil
- Get 400 grms chicken
- Take 2 tsp Ginger garlic paste
- Take To taste Salt
- Get To taste Pepper
- Make ready AWADHI GRAVY:-
- Get 2 tsp Oil
- Get 2 Cardamom
- Take 2 Cloves
- Prepare 1/4 tsp Shah jeera
- Make ready 1-2 strands Mace
- Take 3-4 tbsp Onion paste
- Get 1 tsp Gingr paste
- Take 1 tsp Garlic paste
- Get 2 tsp Cashew paste
- Prepare 1/4 tsp Red chillie flakes
- Get 1/4 tsp Red chillie powder
- Make ready 1/4 tsp Turmeric
- Take 1/2 tsp Kitchen king
- Prepare 1/4 tsp Garam masala
- Get 1 pinch Sugar
- Prepare 150 ml Milk
- Get 2 tsp Fresh Cream
- Get ½ bottle cap Kewra essence
- Take To taste Salt
I really do but sometimes I run out of chicken thigh ideas. When I'm out of recipe ideas, I always ask a friend or my family for ideas. The Best Chicken Sliders Recipes on Yummly Sausage Sliders, Chicken And Mac Sliders, Thai-hitian Chicken Sliders With Spicy Peanut Slaw.
Instructions to make Awadhi Chicken Sliders:
- Heat oil and add the whole spices & let them splutter. Add the onion paste and fry.Add the ginger and garlic paste
- When the o mins have turned golden,add the cashew paste along with the dry spice powders mentioned.Adjust the salt
- One the oil separates add the cream, milk and the kewra essence.Set the gravy aside
- Prepare the chcikken-Heat oil and add ginger garlic paste,Add the chicken salt and pepper and fry the chicken on high for 5 to 7 mins.Lower thr flame and cook the chicken till almost done
- Add the chicken in the gravy and give a good stir
- Take our Ladi loaf and slit from the middle
- Spread our Awadhi chicken gravy as the base,spread generously
- Place some capsicum slices,tomato slices and onions
- Add the grated cheese over it.beysh some melted butter over the top of the pavs.Grate some cheese on top
- Preheat the oven to 180⁰c & bake the sliders for 4 to 6 mins
- The cheese on the top should be melted and the seed sliders should have a little crunch.
- Serve warm.Enjoy
Awadhi Chicken cooked in the traditional Awadhi style is very tasty. Browse through our list of Apart from the Kebabs, the exotic Chicken Korma is a great addition to rice, especially Biryani and Pulao. These easy Hawaiian Chicken Sliders are perfect for any day. Thanks to rotisserie chicken or leftover shredded chicken they come together quickly! Buffalo Chicken Sliders with order of jalapeño Tots.#Chicken Sliders.
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