Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, awadhi chicken sliders. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spinach and chicken mince mixture shaped into tikkis and shallow fried, stuffed into burger buns to make these delicious wholesome sliders. Hawaiian Chicken Sliders are the perfect easy appetizers for feeding a crowd. Every Summer Party Needs Hawaiian Chicken Sliders.
Awadhi Chicken Sliders is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Awadhi Chicken Sliders is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have awadhi chicken sliders using 32 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Awadhi Chicken Sliders:
- Prepare 12 Ladi Pav (ke the whole ladi of 6 each)
- Make ready 2 tsp Butter for brushing
- Take 3/4 tsp Mozzarella cheese grated
- Make ready 1 Onion sliced
- Prepare 1 Capsicum sliced
- Prepare 1 Tomatoes sliced
- Make ready CHICKEN:-
- Get 1 tbsp Oil
- Take 400 grms chicken
- Make ready 2 tsp Ginger garlic paste
- Get To taste Salt
- Get To taste Pepper
- Prepare AWADHI GRAVY:-
- Prepare 2 tsp Oil
- Get 2 Cardamom
- Prepare 2 Cloves
- Take 1/4 tsp Shah jeera
- Take 1-2 strands Mace
- Make ready 3-4 tbsp Onion paste
- Make ready 1 tsp Gingr paste
- Prepare 1 tsp Garlic paste
- Get 2 tsp Cashew paste
- Take 1/4 tsp Red chillie flakes
- Make ready 1/4 tsp Red chillie powder
- Get 1/4 tsp Turmeric
- Get 1/2 tsp Kitchen king
- Take 1/4 tsp Garam masala
- Take 1 pinch Sugar
- Get 150 ml Milk
- Prepare 2 tsp Fresh Cream
- Make ready ½ bottle cap Kewra essence
- Make ready To taste Salt
I really do but sometimes I run out of chicken thigh ideas. When I'm out of recipe ideas, I always ask a friend or my family for ideas. The Best Chicken Sliders Recipes on Yummly Sausage Sliders, Chicken And Mac Sliders, Thai-hitian Chicken Sliders With Spicy Peanut Slaw.
Steps to make Awadhi Chicken Sliders:
- Heat oil and add the whole spices & let them splutter. Add the onion paste and fry.Add the ginger and garlic paste
- When the o mins have turned golden,add the cashew paste along with the dry spice powders mentioned.Adjust the salt
- One the oil separates add the cream, milk and the kewra essence.Set the gravy aside
- Prepare the chcikken-Heat oil and add ginger garlic paste,Add the chicken salt and pepper and fry the chicken on high for 5 to 7 mins.Lower thr flame and cook the chicken till almost done
- Add the chicken in the gravy and give a good stir
- Take our Ladi loaf and slit from the middle
- Spread our Awadhi chicken gravy as the base,spread generously
- Place some capsicum slices,tomato slices and onions
- Add the grated cheese over it.beysh some melted butter over the top of the pavs.Grate some cheese on top
- Preheat the oven to 180⁰c & bake the sliders for 4 to 6 mins
- The cheese on the top should be melted and the seed sliders should have a little crunch.
- Serve warm.Enjoy
Awadhi Chicken cooked in the traditional Awadhi style is very tasty. Browse through our list of Apart from the Kebabs, the exotic Chicken Korma is a great addition to rice, especially Biryani and Pulao. These easy Hawaiian Chicken Sliders are perfect for any day. Thanks to rotisserie chicken or leftover shredded chicken they come together quickly! Buffalo Chicken Sliders with order of jalapeño Tots.#Chicken Sliders.
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