Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, peanut butter and jelly with a crunchy twist. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Peanut Butter and Jelly with a crunchy twist is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Peanut Butter and Jelly with a crunchy twist is something that I have loved my whole life.
Peanut Butter Jelly Banana Bread - With a hint of dark chocolate swirled in, this modern twist on banana bread is sure to be a family favorite (via Wholesome Patisserie). PB&J Yogurt Parfaits - Parfaits are such a fun snack for kids and you can let them do the layering (via Cupcakes & Kale. A quick, family-friendly recipe that adds a crunchy twist to classic French toast.
To get started with this recipe, we must prepare a few components. You can cook peanut butter and jelly with a crunchy twist using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Peanut Butter and Jelly with a crunchy twist:
- Prepare 2 eggs
- Make ready 1 Cup Milk
- Take 2 tbsp Cinnamon
- Prepare 2 tbsp Sugar
- Prepare 1/2 tsp nutmeg
- Make ready 6 slices bread
- Prepare Creamy peanut butter
- Prepare Strawberry Jelly
- Make ready Butter
- Get 2 cups Frosted Flakes cereal
Peanut butter (crunchy or smooth, your choice, we used crunchy). Tip: Stir peanut butter if necessary to make a smoother mixture and distribute the oil that may have settled. Clean up your workspace by closing the peanut butter and jelly, replacing the bread tie on the opening of the bread. A fun way to enjoy your childhood favorite.
Steps to make Peanut Butter and Jelly with a crunchy twist:
- Mix eggs, milk, sugar, nutmeg and cinnamon in a deep bowl.
- Make 3 peanut butter and jelly sandwiches.
- Crush cereal in a zip lock bag pour onto a plate.
- Heat butter in a skillet. (Nonstick preferably)
- Dip sandwiches in egg mixture on both sides and into cereal on both sides as well until fully coated.
- Put sandwich in skillet and cook on both sides for 2 minutes or until cereal is golden brown. Enjoy!
We added a little extra crunch with a crushed granola bar topping. MORE+ LESS With rolling pin, flatten each slice of bread. Sixty-three percent of respondents prefer to eat their peanut butter right out of the jar with a spoon. Crunchy peanut butter is important for a bit of textural contrast, and when it comes to the jam, I always reach for something with a good amount of acidity. I build it so that both sides have peanut butter and then the jelly is in the middle.
So that’s going to wrap this up with this exceptional food peanut butter and jelly with a crunchy twist recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
