Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, nutritious brown bread sandwich. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Black pepper - one fourth tsp. Salt - As per taste Tomato Butter Background Music: On My Way Kevin MacLeod. You see, I often feel a bit lazy about baking bread, and am.
Nutritious Brown bread sandwich is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Nutritious Brown bread sandwich is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook nutritious brown bread sandwich using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Nutritious Brown bread sandwich:
- Make ready 4 brown bread slices
- Get 1 small onion finely chopped
- Prepare 1 small capsicum finely chopped
- Prepare 1 tomato finely sliced
- Get 1 small cucumber finely sliced
- Get 1 teaspoon salt
- Make ready 1 teaspoon black pepper powder
- Get 2 teaspoon tomato sauce
- Make ready as required Ghee for roasting
Turn a classic summer quick bread into oatmeal with this recipe. Adding shredded zucchini and chia seeds to the simmering oatmeal pumps up the nutritional value and starts your day with a serving of veggies. Brown breads stay fresh till about a week while rotis can become stale easily. The considerable amounts of preservatives in breads increase their shelf life while rotis are made and consumed fresh.
Instructions to make Nutritious Brown bread sandwich:
- First cut all the Veggies and sprinkle 1 teaspoon of salt and 1 teaspoon of black pepper powder.
- Now take 4 brown bread slices and only on 2 bread slices spread some tomato sauce to it.
- Now firstly add cucumber slices then onion and capsicum and at last tomato.
- Now spread some ghee on tawa and roast the sandwich from both the sides.
- Brown bread sandwiches are ready to serve. You can have it with milk and apple in breakfast.
CommentsIt's easy to guess that rotis are way more nutritious than brown bread. Yesterday, I made Spinach Sandwich which made for a hearty, filling, nutritious, tasty vegetarian meal. With the left over spinach filling, I made a quick sandwich for myself this morning. I spread some Middle eastern classic dip, hummus, on a brown bread slice, layered with spinach filling, grated. Homemade sandwich bread beats the flavor of bread off the grocery store shelf hands down but home bakers can get discouraged if it turns out crumbly and dry.
So that is going to wrap it up for this special food nutritious brown bread sandwich recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
