Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, banga soup with fresh cat fish and beef. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Fresh catfish steaks, washed, gutted, any other fresh fish would work for this recipe too. Assorted beef: In Nigerian context Nigerian banga soup is a quick and delicious Niger-Delta style palm nut soup. It is very easy to make and packed full of flavour from the.
Banga soup with fresh cat fish and beef is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Banga soup with fresh cat fish and beef is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook banga soup with fresh cat fish and beef using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Banga soup with fresh cat fish and beef:
- Make ready Palm fruits
- Make ready 2 small onion bulbs
- Prepare Cat fish
- Take Beef
- Take Dry pepper
- Prepare 2 knorr cubes
- Take Banga spices
- Get Bitterleaf or beletete
- Get to taste Salt
Banga Soup or Ofe Akwu is the Nigerian Soup / Stew prepared with palm fruits. Cooking Directions for those using tinned palm fruit concentrate. When the beef and fish are well done, add the palm fruit concentrate and add water to get the consistency you. I'm sharing with you how to make Banga soup Banga soup is native to the Deltans but also loved and enjoyed by edo people and other niger delta states.
Instructions to make Banga soup with fresh cat fish and beef:
- Wash and cook your palm fruit till tender
- Steam your fish and beef with onion, salt and seasoning cube. And set aside
- Pound in mota
- Pour the pounded palm fruits in bowl and add water to extract the juice
- Place on fire and allow to simmer. Add your dry pepper,bitterleaf, onion and allow to cook till it thickens.
- Then add your Banga spices, seasoning cube, beef and fish and then salt to taste
- Your Banga soup is ready.. Serve with starch, semo, pounded yam, fufu, Eba, or any swallow of your choice.
- I still remain your favorite chef Emryson.. 😍😍😍
Banga soup is native to the Deltans but also loved and enjoyed by edo people and other niger delta states. This catfish is actually my favorite, it tastes so wonderful in soups. Pls can one use croacker fish or any fresh fish to cook your banga soup…and where. In this video you will see how I make banga soup with catfish. This is one of Delta State, Nigerian's exotic food.
So that is going to wrap this up with this special food banga soup with fresh cat fish and beef recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
