Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, awadhi chicken sliders. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Awadhi Chicken Sliders is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Awadhi Chicken Sliders is something which I’ve loved my entire life. They’re nice and they look fantastic.
Spinach and chicken mince mixture shaped into tikkis and shallow fried, stuffed into burger buns to make these delicious wholesome sliders. Hawaiian Chicken Sliders are the perfect easy appetizers for feeding a crowd. Every Summer Party Needs Hawaiian Chicken Sliders.
To begin with this particular recipe, we have to first prepare a few components. You can have awadhi chicken sliders using 32 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Awadhi Chicken Sliders:
- Take 12 Ladi Pav (ke the whole ladi of 6 each)
- Take 2 tsp Butter for brushing
- Get 3/4 tsp Mozzarella cheese grated
- Make ready 1 Onion sliced
- Prepare 1 Capsicum sliced
- Make ready 1 Tomatoes sliced
- Get CHICKEN:-
- Take 1 tbsp Oil
- Take 400 grms chicken
- Take 2 tsp Ginger garlic paste
- Prepare To taste Salt
- Prepare To taste Pepper
- Get AWADHI GRAVY:-
- Take 2 tsp Oil
- Prepare 2 Cardamom
- Make ready 2 Cloves
- Take 1/4 tsp Shah jeera
- Make ready 1-2 strands Mace
- Prepare 3-4 tbsp Onion paste
- Make ready 1 tsp Gingr paste
- Prepare 1 tsp Garlic paste
- Take 2 tsp Cashew paste
- Get 1/4 tsp Red chillie flakes
- Prepare 1/4 tsp Red chillie powder
- Prepare 1/4 tsp Turmeric
- Make ready 1/2 tsp Kitchen king
- Prepare 1/4 tsp Garam masala
- Prepare 1 pinch Sugar
- Take 150 ml Milk
- Get 2 tsp Fresh Cream
- Make ready ½ bottle cap Kewra essence
- Get To taste Salt
I really do but sometimes I run out of chicken thigh ideas. When I'm out of recipe ideas, I always ask a friend or my family for ideas. The Best Chicken Sliders Recipes on Yummly Sausage Sliders, Chicken And Mac Sliders, Thai-hitian Chicken Sliders With Spicy Peanut Slaw.
Instructions to make Awadhi Chicken Sliders:
- Heat oil and add the whole spices & let them splutter. Add the onion paste and fry.Add the ginger and garlic paste
- When the o mins have turned golden,add the cashew paste along with the dry spice powders mentioned.Adjust the salt
- One the oil separates add the cream, milk and the kewra essence.Set the gravy aside
- Prepare the chcikken-Heat oil and add ginger garlic paste,Add the chicken salt and pepper and fry the chicken on high for 5 to 7 mins.Lower thr flame and cook the chicken till almost done
- Add the chicken in the gravy and give a good stir
- Take our Ladi loaf and slit from the middle
- Spread our Awadhi chicken gravy as the base,spread generously
- Place some capsicum slices,tomato slices and onions
- Add the grated cheese over it.beysh some melted butter over the top of the pavs.Grate some cheese on top
- Preheat the oven to 180⁰c & bake the sliders for 4 to 6 mins
- The cheese on the top should be melted and the seed sliders should have a little crunch.
- Serve warm.Enjoy
Awadhi Chicken cooked in the traditional Awadhi style is very tasty. Browse through our list of Apart from the Kebabs, the exotic Chicken Korma is a great addition to rice, especially Biryani and Pulao. These easy Hawaiian Chicken Sliders are perfect for any day. Thanks to rotisserie chicken or leftover shredded chicken they come together quickly! Buffalo Chicken Sliders with order of jalapeño Tots.#Chicken Sliders.
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