Best Recipes

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, rice,narkel cholar dal,dhokar dalna and mishty tomato chutney. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Rice,Narkel Cholar Dal,Dhokar Dalna and Mishty Tomato Chutney is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Rice,Narkel Cholar Dal,Dhokar Dalna and Mishty Tomato Chutney is something that I have loved my entire life.

Bengali chhola'r dal recipe: The savoury-sweet cholar dal is a Bengali classic. Bursting with warm, mellow flavours, it is easy to make and insanely The best part about this coconut-and-raisin (narkel aar kishmish) strewn cholar dal? It can be served for breakfast, lunch or dinner, with rice, polao, luchi.

To get started with this recipe, we have to prepare a few ingredients. You can have rice,narkel cholar dal,dhokar dalna and mishty tomato chutney using 25 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Rice,Narkel Cholar Dal,Dhokar Dalna and Mishty Tomato Chutney:

1. Make ready for Dhoka–
2. Prepare 2 cups Cholar Dal(Bengal Gram)-
3. Take 1 Tsp Sugar-
4. Make ready 1 pinch Asafoetida-
5. Prepare 1/2 tsp Garam Masala-
6. Prepare 1 tsp Cumin Powder-
7. Make ready to taste Salt
8. Get As required Oil for frying
9. Make ready for Curry–
10. Get 4 Tbsp Mustard oil
11. Make ready 2 pieces Green chillies
12. Make ready 2 pieces Bay leaves(Tej patta)
13. Get 2 pieces Cardamoms
14. Get 1 piece Cinnamon-
15. Get 4-5 cloves
16. Get 1 tsp Cumin seeds-
17. Prepare 2-3 Tomatoes diced
18. Get 1 Onion ,Chopped
19. Make ready 1 tbsp Ginger Paste
20. Get 1 tbsp Garlic Paste
21. Get 1 tbsp Onion Paste
22. Get 1 tsp Cumin Powder
23. Take 1 tsp Red Chilli Powder
24. Prepare to taste Salt and Sugar
25. Prepare 1 tsp Ghee

Take grated coconut, garlic, dry red chillies, roasted chana dal, chopped tomato and salt in a grinder or food processor. Enchor diye cholar dal is a Bengali recipe which goes well with roti, paratha, poori, pulao, plain white rice. Please do try this recipe at home. Narkel dudhe chingrir kofta is a traditional Bengali recipe in which the prawn koftas are cooked with coconut milk.

Instructions to make Rice,Narkel Cholar Dal,Dhokar Dalna and Mishty Tomato Chutney:

1. For Dhoka Soak Cholar dal(bengal gram) in water overnight.Then strain water from it in the morning, and grind it.Add salt, sugar and water(if needed)
2. Add 6tbsp oil in a pan and heat it and put the grinded dal in it.And stir it continously in high flame.Add salt and chilli powder in the paste.
3. Then take a big round plate and grease with ghee and put the cooked paste in it and spread it.Now cut it with a knife in a rectangle shape(you can give any shape you want).
4. Heat oil in a pan(deep fry) and fry the rectangles one by one.And keep aside ol once you are done.
5. Then heat oil in a pan and put bay leaves, cumin seeds, cinnamon,cardamom, cloves it it.Stir a little.
6. Now put chopped onions in it and fry till it changes it's colour to golden brown.Add garlic paste, onion paste, ginger paste and diced tomatoes.Stir it in medium flame.
7. Add Salt,Sugar, turmeric powder, chilli powder,cumin powder in it.And stir it well.
8. When the curry starts leaving oil put 2-3 cups water in it and cover it.When it starts boiling start putting Dhoka one by one very gently.
9. Cover it for 5-7mins.After that open the lid and put 1tbsp of ghee and garam masala on the top and cover it again for few mins.
10. And your Dhokar Dalna is ready. Spread some chopped coriander and it and then serve. Enjoy!!!….💟

To make tomato puree, grind tomatoes, ginger, green chillies, turmeric powder, red chili powder, coriander powder, cumin seeds powder and keep it aside. Dhoka Dalna is ready to eat. The most commonly found chutney in a typical Bengali kitchen. This tomato chutney is easy to make with basic ingredients that you will always have handy in your kitchen. This tomato chutney is really spicy.

So that is going to wrap it up with this exceptional food rice,narkel cholar dal,dhokar dalna and mishty tomato chutney recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!