Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, bread pakora chaat. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bread pakora Chaat is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Bread pakora Chaat is something that I have loved my whole life. They’re fine and they look fantastic.
Asslamu alaikum Today we have made Bread Pakora Chaat Recipe. Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes, dipped in gram flour batter and.
To get started with this particular recipe, we must prepare a few components. You can cook bread pakora chaat using 25 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bread pakora Chaat:
- Get 8-10 pieces bread
- Make ready For batter
- Make ready 150 gm besan(gram flour)
- Make ready 2 tsp rice flour
- Prepare as per taste Salt
- Prepare 1/2 tsp Red chilli powder
- Get 1/4 tsp Ajwain
- Take 1 pinch baking soda
- Make ready For stuffing
- Take 4-5 boiled mashed potatoes
- Take 1-2 finely chopped green chilli
- Make ready 2-3 tsp finely chopped coriander leaves
- Take 1/2 tsp ginger garlic paste
- Prepare 1 onion finely chopped
- Get to taste Salt
- Take 1/2 tsp amchur powder
- Prepare 1/2 tsp coriander powder
- Prepare 1/2 tsp chat masala
- Make ready 1/4 tsp turmeric powder
- Make ready 1/4 tsp red chilli powder
- Take oil to fry
- Prepare 1/2 bowl fresh curd (whisked)
- Prepare 3-4 tsp Sweet tamarind chutney
- Get 3-4 tsp green chutney
- Prepare 1-2 tsp Chat masala
About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Bread pakora recipe is made using bread slices and along with that we also need chick pea flour batter to coat them well and Bread Pakora Recipe, How To Make Bread Pakora Bread Pakora - These simple and budget friendly pakoras are going to make you forget all sort of Khatay Aloo (Chaat) and Bread Pakora - As Ramadan calls for prayers and worship, it also draw the. Bread pakoras are made in two ways, either filled with potatoes or without potato fillings.
Instructions to make Bread pakora Chaat:
- Take a bowl add all the ingredients of batter. Mix it well. Add water in it and make a lump free little thick but pouring batter.
- In a mixing bowl add all the ingredients of stuffing. Mix it well.
- Take one piece bread. Spread stuffing over it. Cover it with another bread piece. Press it.
- Heat oil in a wok. Dip stuffed bread in batter and deep fry on medium heat till it becomes crispy and golden brown from both sides. Fry all the bread pakora.
- Take a serving plate. Place bread pakora. Cut it into pieces. Add curd, both the chatnis on top. Sprinkle chat masala.
- Serve it immediately.If you like add some onion slices in it.Enjoy.
If they are filled with potatoes, they become very big in size, that's why we are preparing them without the potato. Bread pakora also known as bread bhajia, bread bhajji, bread pakoda etc. Bread pakora recipe is easy to make and is a quick Indian snack dish. Make it for a evening snack or as an accompaniment. Bread pakora is a versatile recipe and is loved by all the generations also it is super quick and easy to Bread pakora can be made with and without stuffing.
So that is going to wrap it up with this special food bread pakora chaat recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
