Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, meat pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!
Meat pie is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Meat pie is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook meat pie using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Meat pie:
- Prepare 41/2 cup flour
- Prepare 1 tsp baking powder
- Make ready 1 egg
- Prepare Pinch salt
- Take 1 cup butter
- Take 1 cup water/milk
- Take For fillings
- Make ready Mince meat
- Make ready Carrot
- Prepare Onion
- Prepare Green pepper
- Prepare Scotch bonnets
- Get Seasoning
- Make ready Chilling powder
- Get Garlic powder
We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally.
Steps to make Meat pie:
- Mix your flour,salt and baking powder
- Add your butter,egg and 1 cup of liquid milk to form a dough and put it in fridge for some minutes to rest
- Marinate your mince meat with all the seasoning list out and put your onion and greated scotch bonnets, - Green pepper for atleast 10mints,per boil some cut carrot and mix them together with the mince meat and lastly put your pan and fry it with a little oil
- Take your dough from the fridge and roll,the shape of your choice put meat and cover
- Bake it in an oven for some minutes
The Nigerian meat pies are delicious pastries filled with minced meat, potato and carrots. The pastry is slightly flaky and very rich in flavor. These useful spices can be used to cook so many different meals! The Best Healthy Meat Pie Recipes on Yummly Simple Meat Pie, Mini Meat Pie, Nigerian Meat Pie Recipe - Cameroonian Meat Pie - African Meat Pie.
So that’s going to wrap this up for this special food meat pie recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
