Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chapati left over redo. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Masala chapati Bored of eating chapati try this recipe you will love it. Ingredients: Rice Wheat flour Cumin seeds Fennel seeds Turmeric powder Chilly. Do try this and leave us.
Chapati left over redo is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Chapati left over redo is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chapati left over redo using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chapati left over redo:
- Prepare Chapati (newly made or leftovers)
- Take Tomatoes
- Get Red onions
- Get Carrots shreds
- Make ready Pizza sauce(home made)
- Take Sausages
- Make ready Seasoning (aromat)
This leftover chapatis recipe can help you repurpose your. If you have leftover chapatis and are totally confused about what to do with them, we have some amazing Use leftover chapatis to make chatpati roti chaat. Easy recipe made with leftover chapati. I always have leftover chapati after mealtime and it becomes dry over time.
Steps to make Chapati left over redo:
- Cook sausages in boiling water for 5min
- Remove seeds from tomato. Chop tomatoes, onions (add any vegetables of choice). Shred the carrots.
- Salt the vegetables and let them stand (to lose and excess water)
- Prepare the pizza sauce (use tomato paste, onion, garlic powders, beef and tomato soup (knorr) salt and pepper.)
- Mix in water cook on low heat after boiling until thick and deep brown
- Warm the chapatis (microwave)
- Slice the sausages round
- Spread the chapatis with pizza sauce, neatly place the sliced sausages, chopped vegetables onto the chapatis
- Sprinkle with aromat and serve hot
Add in quarter cup of water, chopped curry leaves, mint leaves and simmer the gravy for five minutes. If the chapati or poori dough is leftover, it can be used to make some delicious snacks. Today we would want to share some picnic snacks that are very tasty, healthy and filling. Revive leftover chapati with these ideas to give it a new life. On a hot tava or oven, heat or bake your leftover chapatis for a few minutes until they turn crispy.
So that is going to wrap this up for this special food chapati left over redo recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
