Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, baked sardines. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Baked Sardines is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Baked Sardines is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have baked sardines using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baked Sardines:
- Get 1 lb sardines, cleaned
- Get 1/4 cup olive oil, extra virgin
- Take to taste Salt
- Prepare to taste fresh ground black pepper
- Get 1 good pinch greek oregano
- Make ready 1 good pinch dried thyme
- Make ready 4 garlic cloves, sliced
- Make ready to taste crushed red pepper flakes or paprika
- Take 1/2 lemon, juice only
Instructions to make Baked Sardines:
- Preheat oven to about 200 c.
- Salt the sardines overnight with rock salt.
- Rinse under cold running water.
- Then layer sardines in a baking dish and season with black pepper.
- Then whisk the olive oil, oregano, thyme, garlic, red pepper flakes or paprika and lemon juice in a small bowl until well combined.
- Pour over the sardines and then let it sit for about 30 minutes so the sardines absorb the flavours.
- Then transfer the baking dish to the oven and cook for about 20 minutes. Add a splash of water to the dish if it becomes dry at any point.
- Serve immediately. Enjoy with some crusty bread.
So that’s going to wrap this up for this exceptional food baked sardines recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
