Chicken Malai Makhni
Chicken Malai Makhni

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken malai makhni. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Malai Makhni is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chicken Malai Makhni is something that I have loved my entire life. They’re nice and they look fantastic.

Chicken Makhni Malai is a rich and mouthwatering recipe which can be served with Butter Nan or Tandoori Roti. The recipe can be easily cooked at home. Chicken Recipe: A creamy, spicy, delicious chicken recipe.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken malai makhni using 20 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken Malai Makhni:
  1. Prepare 400 gms chicken
  2. Get 1 1/2 tbsp ginger paste
  3. Prepare 1/2 tsp garlic paste
  4. Prepare 2 tbsp curd
  5. Take 2 tbsp tomato puree
  6. Get 1 tbsp white sesame seeds
  7. Take 1/2 tbsp kasoori methi
  8. Make ready 2 tbsp fresh cream or malai
  9. Prepare 1 tsp tandoori masala
  10. Prepare To taste salt
  11. Take 1/2 tsp red chilli powder
  12. Prepare 1/4 tsp ajwain
  13. Make ready 2 charcoal pieces
  14. Take 1 tbsp mustard oil
  15. Make ready 1 tsp ghee
  16. Make ready 2 tbsp butter
  17. Take 1 tbsp refined oil
  18. Get 2-3 green chillies
  19. Take 5-6 cashewnuts or almonds soaked in water
  20. Take 2 drops orange red food colour

Makhni Malai Murgh :- Chicken in a cream based gravy is an easy to make yet very delicious preparation of chicken. Makhni Malai Murgh is a mouthwatering juicy chicken recipe. Heat oil in a kadahi and make the makhni sauce. ADD The onions, ginger, green chillies and the garam masala.

Steps to make Chicken Malai Makhni:
  1. Marinate chicken with curd,little salt and mustard oil for an hour.Make a paste of sesame seeds alongwith ginger garlic paste and cashewnuts or almonds.
  2. Take a grilling pan and sprinkle oil on it and fry the chicken pieces golden brown.Heat 2 charcoals over gas stove and set in a small steel bowl. Place this bowl in between the chicken and pour a tsp of ghee in it and when smoke comes, cover it up.This will give the chicken a smoky tandoori flavour.Set aside.
  3. Meanwhile heat butter in a nonstick pan and sprinkle ajwain (carom seeds).When it splutters,add the sesame and cashew paste,tomato puree,red chilli powder,salt to taste and crushed kasoori methi. Fry and add the smoked chicken pieces and toss.Add fresh cream or malai and pinch of food colour.If needed little water can be added and cook chicken on low flame.Garnish with fresh cream and green chillies.Serve with paratha, butter naan or tandoori roti.

Quick easy and simple Chicken Malai Handi Recipe. In bowl,add chicken boneless cubes,white pepper powder,ginger garlic paste,cream,cumin seeds,salt green. Check Makhni Chicken Handi Recipe in Urdu. Learn how to make best Makhni Chicken Handi Recipe, cooking at its finest by chef Zubaida Tariq at Masala TV show. Malai boti recipe adds sensation to your occasion as many are fond of this dish.

So that is going to wrap it up for this special food chicken malai makhni recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!